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Index « ISSN » - entrée « 0146-9428 »
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List of bibliographic references

Number of relevant bibliographic references: 11.
Ident.Authors (with country if any)Title
000105 (2013) Maryam Nafar [Iran] ; Zahra Emam-Djomeh [Iran] ; Shima Yousefi [Iran] ; Mahnaz Hashemi Ravan [Iran]An Optimization Study on the Ultrasonic Treatments for Saccharomyces cerevisiae Inactivation in Red Grape Juice with Maintaining Critical Quality Attributes
000148 (2012) Sara Canterino [Italie] ; Dario Donno [Italie] ; M. Gabriella Mellano [Italie] ; Gabriele L. Beccaro [Italie] ; Giancarlo Bounous [Italie]NUTRITIONAL AND SENSORY SURVEY OF CITRUS SINENSIS (L.) CULTIVARS GROWN AT THE MOST NORTHERN LIMIT OF THE MEDITERRANEAN LATITUDE
000228 (2012) D. Donno [Italie] ; G. L. Beccaro [Italie] ; M. G. Mellano [Italie] ; D. Torello Marinoni [Italie] ; A. K. Cerutti [Italie] ; S. Canterino [Italie] ; G. Bounous [Italie]APPLICATION OF SENSORY, NUTRACEUTICAL AND GENETIC TECHNIQUES TO CREATE A QUALITY PROFILE OF ANCIENT APPLE CULTIVARS
000229 (2012) Ravindra Shukla [Inde] ; Priyanka Singh [Inde] ; Bhanu Prakash [Inde] ; ANURADHA [Inde] ; N. K. Dubey [Inde]ANTIFUNGAL, AFLATOXIN INHIBITORY AND FREE RADICAL‐SCAVENGING ACTIVITIES OF SOME MEDICINAL PLANTS EXTRACTS
000439 (2010) Yu Qiao [République populaire de Chine] ; Bi Jun Xie [République populaire de Chine] ; Chi Zhang [République populaire de Chine] ; Gang Fan [République populaire de Chine] ; Si Yi Pan [République populaire de Chine]COMPARISON OF VOLATILE COMPOUNDS AND CHEMICAL AND PHYSICAL PROPERTIES IN ORANGE JUICE FROM DIFFERENT PARTS OF JINCHEN FRUIT
000619 (2008) Charalampos Proestos [Grèce] ; Maria Kapsokefalou [Grèce] ; Michael KomaitisANALYSIS OF NATURALLY OCCURRING PHENOLIC COMPOUNDS IN AROMATIC PLANTS BY RP‐HPLC AND GC‐MS AFTER SILYLATION
000642 (2007) Serkan Selli [Turquie]VOLATILE CONSTITUENTS OF ORANGE WINE OBTAINED FROM MORO ORANGES (CITRUS SINENSIS[L.] OSBECK)
000687 (2007) Ernest Koffi [États-Unis] ; Robert Phillips [États-Unis] ; Louise Wicker [États-Unis]CHARACTERIZATION OF CLOUD COMPONENTS FROM SELECTED TROPICAL FRUITS
000699 (2007) Nuzhet Turker ; Salih Aksay [Turquie] ; Ozlem Istanbullu [Turquie] ; Erdem Artuvan [Turquie]A STUDY ON THE RELATION BETWEEN ANTHOCYANIN CONTENT AND PRODUCT QUALITY: SHALGAM AS A MODEL BEVERAGE
000880 (2002) Edward R. Farnworth [Canada] ; Robin C. Mckellar [Canada] ; Denise Chabot [Canada] ; Stéphane Lapointe [Canada] ; Martin Chicoine [Canada] ; Kelley P. Knight [Canada]USE OF AN ELECTRONIC NOSE TO STUDY THE CONTRIBUTION OF VOLATILES TO ORANGE JUICE FLAVOR
001060 (1993) Claudia Chavez Sierra ; Elsa Bosquez Molina ; Clara Pelayo Zaldivar ; Laura Perez Flores ; Leticia Ponce De Leon GarciaEFFECT OF HARVESTING SEASON AND POSTHARVEST TREATMENTS ON STORAGE LIFE OF MEXICAN LIMES (Citrus aurantifolia Swingle)

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