- Author's uniq id: Giacosa S
- Total number of names:
- Total number of records with affiliations: 8
S. Giacosa |
| ||
---|---|---|---|
Simone Giacosa |
|
<g><k>Giacosa S</k>
<l><g><k>S. Giacosa</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000130</i>
<i>000143</i>
<i>000145</i>
<i>000393</i>
<i>000408</i>
<i>000434</i>
<i>000448</i>
</l>
<n>7</n>
<t>7</t>
</g>
</l>
<n>1</n>
<t>7</t>
</g>
<g><k>Simone Giacosa</k>
<l><g><k><affiliation wicri:level="1"><country xml:lang="fr">Italie</country>
<wicri:regionArea> Department of Exploitation and Protection of the Agricultural and Forestry Resources (Di.Va.P.R.A.), Microbiology and Food Technology sector, Turin University, Via L. da Vinci 44, 10095 Grugliasco (TO)</wicri:regionArea>
<wicri:noRegion>10095 Grugliasco (TO)</wicri:noRegion>
</affiliation>
</k>
<l><i>001230</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>2</n>
<t>8</t>
</g>
![]() | This area was generated with Dilib version V0.6.33. | ![]() |