Vitis species < Vitis vinifera < Vitis vinifera L.

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List of bibliographic references

Number of relevant bibliographic references: 68.
[0-20] [0 - 20][0 - 50][20-40]

Ident.	Authors (with country if any)	Title
000155 (1992)	M.-P. Ruas [France]	The archaeobotanical record of cultivated and collected plants of economic importance from medieval sites in France
000203 (2011)	Noah S. Diffenbaugh [États-Unis] ; Michael A. White [États-Unis] ; Gregory V. Jones [États-Unis] ; Moetasim Ashfaq [États-Unis]	Climate adaptation wedges: a case study of premium wine in the western UnitedStates
000251 (2007)	A. Pe A-Neira [Chili] ; A. Cáceres [Chili] ; C. Pastenes [Chili]	Low Molecular Weight Phenolic and Anthocyanin Composition of Grape Skins from cv. Syrah (Vitis vinifera L.) in the Maipo Valley (Chile): Effect of Clusters Thinning and Vineyard Yield
000303 (2012)	Alícia Pou [Espagne] ; Hip Lito Medrano [Espagne] ; Magdalena Tomàs [Espagne] ; Sebastià Martorell [Espagne] ; Miquel Ribas-Carb [Espagne] ; Jaume Flexas [Espagne]	Anisohydric behaviour in grapevines results in better performance under moderate water stress and recovery than isohydric behaviour
000310 (2010)	Barbara Thuerig [Suisse] ; Ana Slaughter [Suisse] ; Elaheh Marouf [Suisse] ; Matthias Held [Suisse] ; Brigitte Mauch-Mani [Suisse] ; Lucius Tamm [Suisse]	Site-specific field resistance of grapevine to Plasmopara viticola correlates to altered gene expression and was not modulated by the application of organic amendments
000358 (2007)	María Cristina Goldner [Argentine] ; María Clara Zamora [Argentine]	SENSORY CHARACTERIZATION OF VITIS VINIFERA CV. MALBEC WINES FROM SEVEN VITICULTURE REGIONS OF ARGENTINA
000407 (2002)	D. Tesic [Australie] ; D. J. Woolley [Nouvelle-Zélande] ; E. W. Hewett [Nouvelle-Zélande] ; D. J. Martin [Nouvelle-Zélande]	Environmental effects on cv Cabernet Sauvignon (Vitis vinifera L.) grown in Hawke's Bay, New Zealand.: 2. Development of a site index
000427 (2007)	L. B. Webb [Australie] ; P. H. Whetton [Australie] ; E. W. R. Barlow [Australie]	Modelled impact of future climate change on the phenology of winegrapes in Australia
000441 (2011)	Mar Vilanova ; Sol Zamuz ; Abigail F. Da Silva ; Ant N Masa ; Carmen Sieiro [Espagne]	Intraspecific Diversity of Yeast Associated to Vitis vinifera Albariño Must from Different Vineyard Ecosystems
000443 (2011)	Joana Azevedo [Portugal] ; Natércia Teixeira [Portugal] ; Joana Oliveira [Portugal] ; Victor De Freitas [Portugal] ; Nuno Mateus [Portugal]	Effect of sugar acylation on the antioxidant properties of Vitis vinifera red grape malvidin‐3‐glucoside
000470 (2013)	V. O. Sadras [Australie] ; P. R. Petrie [Australie] ; M. A. Moran [Australie]	Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributes
000473 (2013)	José Angel Amor S [Espagne] ; Caridad Pérez-De-Los Reyes [Espagne] ; Francisco Jesús García Navarro [Espagne] ; Sandra Bravo [Espagne] ; Juan Luís Chac N [Espagne] ; Jesús Martínez [Espagne] ; Raimundo Jiménez Ballesta [Espagne]	Bioaccumulation of mineral elements in grapevine varieties cultivated in “La Mancha”
000480 (2012)	M. Juega [Espagne] ; Y. P. Nunez [Espagne] ; A. V. Carrascosa [Espagne] ; A. J. Martinez-Rodriguez [Espagne]	Influence of Yeast Mannoproteins in the Aroma Improvement of White Wines
000488 (2010)	H. R. Schultz [Allemagne] ; M. Stoll [Allemagne]	Some critical issues in environmental physiology of grapevines: future challenges and current limitations
000489 (2011)	A. Caffarra [Italie] ; E. Eccel [Italie]	Projecting the impacts of climate change on the phenology of grapevine in a mountain area
000505 (2008)	I. Etaio [Espagne] ; F. J. Pérez Elortondo [Espagne] ; M. Albisu [Espagne] ; E. Gaston [Espagne] ; M. Ojeda [Espagne] ; P. Schlich [France]	DEVELOPMENT OF A QUANTITATIVE SENSORY METHOD FOR THE DESCRIPTION OF YOUNG RED WINES FROM RIOJA ALAVESA
000696 (2001)	Ricardo B. Ferreira [Portugal] ; Maria A. Piçarra-Pereira [Portugal] ; Sara Monteiro [Portugal] ; Virg Lio B. Loureiro [Portugal] ; Artur R. Teixeira [Portugal]	The wine proteins
000812 (1986)	P. Ribéreau-Gayon [France]	The scientific basis for the production of quality wines
000848 (2002)	Bego A Rodriguez-Lovelle [France] ; Jean-Pierre Gaudillère [France]	Carbon and nitrogen partitioning in either fruiting or non‐fruiting grapevines: effects of nitrogen limitation before and after veraison
000859 (2008)	Roser Romero Del Castillo [Espagne] ; Antoni Almirall [Espagne] ; Jordi Valero [Espagne] ; Francesc Casa As [Espagne, États-Unis]	Protected Designation of Origin in beans (Phaseolus vulgaris L.): towards an objective approach based on sensory and agromorphological properties
000862 (2007)	Mar Vilanova [Espagne] ; Sol Zamuz [Espagne] ; Fernando Vilari O [Espagne] ; Carmen Sieiro [Espagne]	Effect of terroir on the volatiles of Vitis vinifera cv. Albariño

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