Sauvegarde < Sauvignon < Sauvignon blanc

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List of bibliographic references

Number of relevant bibliographic references: 47.
[0-20] [0 - 20][0 - 47][20-40]

Ident.	Authors (with country if any)	Title
000339 (2005)	Vincent Renouf [France] ; Olivier Claisse [France] ; Aline Lonvaud-Funel [France]	Understanding the microbial ecosystem on the grape berry surface through numeration and identification of yeast and bacteria
000381 (2013)	Carien Coetzee [Afrique du Sud] ; Klemen Lisjak [Slovénie] ; Laura Nicolau [Nouvelle-Zélande] ; Paul Kilmartin [Nouvelle-Zélande] ; Wessel Johannes Du Toit [Afrique du Sud]	Oxygen and sulfur dioxide additions to Sauvignon blanc must: effect on must and wine composition
000407 (2002)	D. Tesic [Australie] ; D. J. Woolley [Nouvelle-Zélande] ; E. W. Hewett [Nouvelle-Zélande] ; D. J. Martin [Nouvelle-Zélande]	Environmental effects on cv Cabernet Sauvignon (Vitis vinifera L.) grown in Hawke's Bay, New Zealand.: 2. Development of a site index
000427 (2007)	L. B. Webb [Australie] ; P. H. Whetton [Australie] ; E. W. R. Barlow [Australie]	Modelled impact of future climate change on the phenology of winegrapes in Australia
000470 (2013)	V. O. Sadras [Australie] ; P. R. Petrie [Australie] ; M. A. Moran [Australie]	Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributes
000895 (2010)	Rocío Gil-Mu Oz [Espagne] ; José I. Fernández-Fernández [Espagne] ; Rosario Vila-L Pez [Espagne] ; Adrián Martinez-Cutillas [Espagne]	Original article: Anthocyanin profile in Monastrell grapes in six different areas from Denomination of Origen Jumilla during ripening stage
000897 (2008)	P. R. Petrie [Australie] ; V. O. Sadras [Australie]	Advancement of grapevine maturity in Australia between 1993 and 2006: putative causes, magnitude of trends and viticultural consequences
000931 (2006)	Nadhem Mtimet [Espagne, Tunisie] ; Luis Miguel Albisu [Espagne]	Spanish wine consumer behavior: A choice experiment approach
000948 (2001)	Gregory V. Jones [États-Unis] ; Karl-Heinz Storchmann [Allemagne, États-Unis]	Wine market prices and investment under uncertainty: an econometric model for Bordeaux Crus Classés
000999 (2011)	R. G. V. Bramley [Australie] ; J. Ouzman [Australie] ; C. Thornton [Australie]	Selective harvesting is a feasible and profitable strategy even when grape and wine production is geared towards large fermentation volumes
000A10 (2010)		Abiotic stresses and plant responses to climate change
000A11 (2010)		Flowering and fruit set
000A12 (2010)		Grapevine water relations
000A13 (2010)		Plant – management – environment interactions
000B34 (2001)	Gregory V. Jones [États-Unis] ; Karl-Heinz Storchmann [Allemagne]	Wine market prices and investment under uncertainty: an econometric model for Bordeaux Crus Classés
000B82 (2008)	Robert J. Harrington [États-Unis] ; Michael C. Ottenbacher [Allemagne]	Contradictions of traditions and change in German winemaking an exploratory study
000B84 (2010)	Rupert Tipples	Wine supply chain breaks New Zealand wines from Cottesbrook, Canterbury
000B89 (1995)	Jeremy Lee Williams	French Varietals Fight Back The Revolution in the Vin de Pay d'Oc
000C29 (2002)	Jean-Pierre Gaudille Re [France] ; Cornelius Van Leeuwen [France] ; Nathalie Ollat [France]	Carbon isotope composition of sugars in grapevine, an integrated indicator of vineyard water status
000D69 (2004)	D. W. Lamb [Australie] ; M. M. Weedon ; R. G. V. Bramley [Australie]	Using remote sensing to predict grape phenolics and colour at harvest in a Cabernet Sauvignon vineyard: Timing observations against vine phenology and optimising image resolution
000D93 (2013)	Silvana Mariela Azcarate [Argentine] ; Miguel Ngel Cantarelli [Argentine] ; Roberto Gerardo Pellerano [Argentine] ; Eduardo Jorge Marchevsky [Argentine] ; José Manuel Cami A [Argentine]	Classification of Argentinean Sauvignon Blanc Wines by UV Spectroscopy and Chemometric Methods

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