Serveur d'exploration sur les terroirs - Curation (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 71.
[0-20] [0 - 20][0 - 50][20-40]
Ident.Authors (with country if any)Title
000168 (2001) Marco Del Monte [Italie] ; Patrick Ausset [France] ; Roger A. Lefèvre [France] ; Stéphanie Thiébault [France]Evidence of pre-industrial air pollution from the Heads of the Kings of Juda statues from Notre Dame Cathedral in Paris
000197 (2005) Natalie Stevens ; Edgar BurnsWebsite Use in the Hawke's Bay Wine Region of New Zealand
000251 (2007) A. Pe A-Neira [Chili] ; A. Cáceres [Chili] ; C. Pastenes [Chili]Low Molecular Weight Phenolic and Anthocyanin Composition of Grape Skins from cv. Syrah (Vitis vinifera L.) in the Maipo Valley (Chile): Effect of Clusters Thinning and Vineyard Yield
000338 (2005) R. G. V. Bramley [Australie]Understanding variability in winegrape production systems 2. Within vineyard variation in quality over several vintages
000390 (2013) Paul Basu [Royaume-Uni]War and embodied memory: becoming disabled in Sierra Leone
000391 (2013) William L. AlexanderIntimate migrations: gender, family, and illegality among transnational Mexicans
000392 (2013) Emily Yates-Doerr [Pays-Bas]Livestock/deadstock: working with farm animals from birth to slaughter
000393 (2013) Kabita ChakrabortyMarriage, love, caste and kinship support: lived experiences of the urban poor in India
000394 (2013) David HarrisonIn God's image: the metaculture of Fijian Christianity
000395 (2013) Dominic Martin [Royaume-Uni]Housing the new Russia
000407 (2002) D. Tesic [Australie] ; D. J. Woolley [Nouvelle-Zélande] ; E. W. Hewett [Nouvelle-Zélande] ; D. J. Martin [Nouvelle-Zélande]Environmental effects on cv Cabernet Sauvignon (Vitis vinifera L.) grown in Hawke's Bay, New Zealand.: 2. Development of a site index
000490 (2011) R. G. V. Bramley [Australie] ; J. Ouzman ; P. K. Boss [Australie]Variation in vine vigour, grape yield and vineyard soils and topography as indicators of variation in the chemical composition of grapes, wine and wine sensory attributes
000715 (2003) C. Bn [Royaume-Uni] ; A. Neiland [Royaume-Uni] ; T. Jolley [Royaume-Uni] ; B. Ladu [Nigeria] ; S. Ovie [Nigeria] ; O. Sule [Nigeria] ; M. Baba [Cameroun] ; E. Belal [Cameroun] ; K. Mindjimba [Cameroun] ; F. Tiotsop [Cameroun] ; L. Dara [Tchad] ; A. Zakara [Tchad] ; J. Quensiere [Sénégal]Naturalresource institutions and property rights in inland African fisheries
000859 (2008) Roser Romero Del Castillo [Espagne] ; Antoni Almirall [Espagne] ; Jordi Valero [Espagne] ; Francesc Casa As [Espagne, États-Unis]Protected Designation of Origin in beans (Phaseolus vulgaris L.): towards an objective approach based on sensory and agromorphological properties
000904 (2013) Emma CreweDifferentiating development: beyond an anthropology of critique
000905 (2013) Janet SeeleyStirring the pot: a history of African cuisine
000906 (2013) Catherine E. BoltenBraided worlds
000907 (2013) Mary PiconeLa famille japonaise moderne (1868‐1926): discours et débats
000908 (2013) Ronaldo MunckNeoliberalism and commodity production in Mexico
000909 (2013) Olga DemetriouGridlock: labor, migration, and human trafficking in Dubai
000945 (1998) Alan R H. Baker [Royaume-Uni]Military Service and Migration in Nineteenth‐Century France: Some Evidence from Loir‐Et‐Cher

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