Serveur d'exploration sur les terroirs - Curation (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 12.
Ident.Authors (with country if any)Title
000382 (2010) Michael M. Bell [États-Unis] ; Sarah E. Lloyd [États-Unis] ; Christine Vatovec [États-Unis]Activating the Countryside: Rural Power, the Power of the Rural and the Making of Rural Politics
000383 (2011) Sarah Bowen [États-Unis]The Importance of Place: Re‐territorialising Embeddedness
000404 (2012) Filippo Barbera [Italie] ; Stefano Audifredi [Italie]In Pursuit of Quality. The Institutional Change of Wine Production Market in Piedmont
000866 (2009) Yuna Chiffoleau [France]From Politics to Co‐operation: The Dynamics of Embeddedness in Alternative Food Supply Chains
000867 (2011) Diana Mincyte [Niger]Subsistence and Sustainability in Post‐industrial Europe: The Politics of Small‐scale Farming in Europeanising Lithuania
000868 (2011) Carol Morris [Royaume-Uni] ; James Kirwan [Royaume-Uni]Exploring the Ecological Dimensions of Producer Strategies in Alternative Food Networks in the UK
000D87 (2010) Nathan Young [Canada]Business Networks, Collaboration and Embeddedness in Local and Extra‐local Spaces: The Case of Port Hardy, Canada
001275 (2009) Stefano Ponte [Danemark]Governing through Quality: Conventions and Supply Relations in the Value Chain for South African Wine
001321 (2012) Ana M. Moragues-Faus [Espagne] ; Roberta Sonnino [Espagne]Embedding Quality in the Agro‐food System: The Dynamics and Implications of Place‐Making Strategies in the Olive Oil Sector of Alto Palancia, Spain
001756 (2011) Céline Granjou [France]Integrating Agriculture and Biodiversity Management: Between Green Legitimisation and Knowledge Production
001828 (2007) A. Dufour [France] ; I. Mauz [France] ; J. Rémy [France] ; C. Bernard [France] ; L. Dobremez [France] ; A. Havet [France] ; Y. Pauthenet ; J. Pluvinage [France] ; E. Tchakérian [France]Multifunctionality in Agriculture and its Agents: Regional Comparisons
001836 (2013) Maria Cecilia Mancini [Italie]Localised Agro‐Food Systems and Geographical Indications in the Face of Globalisation: The Case of Queso Chontaleño

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