Serveur d'exploration sur les terroirs - Curation (Istex)

Index « AbsEn.i » - entrée « transformation »
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transform < transformation < transformations  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 22.
[0-20] [0 - 20][0 - 22][20-21][20-40]
Ident.Authors (with country if any)Title
000144 (1984) Masaji Ohno [Japon] ; Yukishige Ito [Japon] ; Masafumi Arita [Japon] ; Tomoyuki Shibata [Japon] ; Kunitomo Adachi [Japon] ; Hiroaki Sawai [Japon]Synthetic studies on biologically active natural products by a chemicoenzymatic approach
000375 (1998) Jacinthe Bessière [France]Local Development and Heritage: Traditional Food and Cuisine as Tourist Attractions in Rural Areas
000378 (2007) Raymond Morissette ; Johanne TurbideLa Chevrotière, Coopérative agro‐alimentaire
000692 (2001) Jean Marie Cour [France]The Sahel in West Africa: countries in transition to a full market economy
000713 (2010) Ian M. TaplinFrom cooperation to competition market transformation among elite Napa Valley wine producers
000765 (2008) Peter Stokes [Royaume-Uni]Outdoor Management Development as Organizational Transformation
000850 (2008) Jeffrey PilcherThe Globalization of Mexican Cuisine
000892 (2005) Jean-Pierre Raison [France]“TROPICALISM” IN FRENCH GEOGRAPHY: REALITY, ILLUSION OR IDEAL?
000932 (1989) Ching-Hin HoLe Musée d'histoire de Hong Kong: une gageure dans une ville en transformation rapide
000B51 (2001) Tor A. Benjaminsen [Norvège]The population–agriculture–environment nexus in the Malian cotton zone
000C89 (2012) Silvia Guidoni [Italie] ; Jacobus J. Hunter [Afrique du Sud]Anthocyanin profile in berry skins and fermenting must/wine, as affected by grape ripeness level of Vitis vinifera cv. Shiraz/R99
000D15 (2008) Amy B. Trubek [États-Unis] ; Sarah Bowen [États-Unis]Creating the taste of place in the United States: can we learn from the French?
000D53 (2002) David Hughes [Royaume-Uni]Grocery Retailing in Europe and Emerging Routes to the Consumer
000F23 (2011) Liz Alden Wily [Kenya]‘The Law is to Blame’: The Vulnerable Status of Common Property Rights in Sub‐Saharan Africa
001066 (1993) L. Bertozzi [Italie] ; G. Panari [Italie]Cheeses with appellation d'origine contrôlée (AOC): Factors that affect quality
001213 (2010) Hideyuki Kubo [Japon, Thaïlande] ; Bambang Supriyanto [Indonésie]From fence-and-fine to participatory conservation: mechanisms of transformation in conservation governance at the Gunung Halimun-Salak National Park, Indonesia
001238 (1980) Roland ColinUne Experience Novatrice en Guinee-Bissau: Les Centres D'education Populaire Integree (CEPI)
001251 (2008) Andries Du Toit [Afrique du Sud] ; Sandra Kruger [Afrique du Sud] ; Stefano Ponte [Danemark]Deracializing Exploitation? ‘Black Economic Empowerment’ in the South African Wine Industry
001351 (2011) Andrew Ofstehage [États-Unis]Nusta Juira's Gift of Quinoa: Peasants, Trademarks, and Intermediaries in the Transformation of a Bolivian Commodity Economy
001452 (2007) Jean BoutraisThe Fulani and Cattle Breeds: Crossbreeding and Heritage Strategies
001710 (2009) Melis Ece [États-Unis]Report: access to land at the northern periphery of Niokolo-Koba National Park, Senegal

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