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Serveur d'exploration sur les terroirs - Curation (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 15.
Ident.Authors (with country if any)Title
000183 (2003) Oliver Richardson [Royaume-Uni] ; Charles Dennis [Royaume-Uni]UK vineyards sector case study
000262 (2009) Daniel Sipe [États-Unis]Social Gastronomy
000330 (2012) Isaura Castro [Portugal] ; Olinda Pinto-Carnide [Portugal] ; Jesús María Ortiz [Espagne] ; Juan Pedro Martín [Espagne]Chloroplast Genome Diversity in Portuguese Grapevine ( Vitis vinifera L.) Cultivars
000339 (2005) Vincent Renouf [France] ; Olivier Claisse [France] ; Aline Lonvaud-Funel [France]Understanding the microbial ecosystem on the grape berry surface through numeration and identification of yeast and bacteria
000353 (2003) Current Awareness in Flavour and Fragrance
000A00 (2012) S. Laurenson [Australie, Nouvelle-Zélande] ; N. S. Bolan [Australie] ; E. Smith [Australie] ; M. Mccarthy [Australie]Review: Use of recycled wastewater for irrigating grapevines
000C68 (2007) Lorenzo Ditommaso [Canada]Apocalypses and Apocalypticism in Antiquity (Part I)
000F12 (2010) M. Keller [États-Unis]Managing grapevines to optimise fruit development in a challenging environment: a climate change primer for viticulturists
001300 (2010) Current awareness in flavour and fragrance
001314 (1971) Reviews
001371 (2006) Current awareness in flavour and fragrance
001684 (2008) Meaghan Emery [États-Unis]Jean Giono: The personal ethics of an author writing under the occupation
001687 (2008) Christof Demont-Heinrich [États-Unis]American Triumphalism and the “Offensive” Defensiveness of the French
001843 (1999) Laurence AlfonsiAt the Crossroads of Cultures: The Museums of Marseilles
001889 (2003) Current awareness in phytochemical analysis

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