List of bibliographic references
Number of relevant bibliographic references: 15.
Ident. | Authors (with country if any) | Title |
---|
000332 (2013) |
C. Tixier [France] | De l’arbre à cacao au chocolat : voyage à la source des arômes et des saveurs |
000376 (2000) |
Leo J. De Haan [Pays-Bas] | Globalization, Localization and Sustainable Livelihood |
000378 (2007) |
Raymond Morissette ; Johanne Turbide | La Chevrotière, Coopérative agro‐alimentaire |
000458 (2002) |
| Introductory Remote Sensing: Principles and Concepts by Paul J. Gibson. Routledge, 2000. ISBN 0 415 17024 9 (hardback), £75.00; ISBN 0 415 19646 9 (paperback), £25.00. 184 pp. Introductory Remote Sensing: Digital Image Processing and Applications by Paul M. Gibson & Clare H. Power. Routledge, 2000. ISBN 0 415 18961 6 (hardback), £90.00; ISBN 0 415 18962 4 (paperback), £29.95. 249 pp. |
000479 (2005) |
Sophie Réviron [Suisse] ; Jean-Marc Chappuis [Suisse] | Effects of the Swiss retailers' strategy on the governance structure of the fresh food products supply chains |
000784 (2013) |
Enrico Novelli [Italie] | The Dairy Products, Nutritional and Legal Value, an Opportunity for the Defense and Promotion of the Territory |
000843 (2012) |
Paolo Magliulo [Italie] | Assessing the susceptibility to water-induced soil erosion using a geomorphological, bivariate statistics-based approach |
000C16 (2002) |
Wendy V. Parr ; David Heatherbell ; K. Geoffrey White | Demystifying Wine Expertise: Olfactory Threshold, Perceptual Skill andSemantic Memory in Expert and Novice Wine Judges |
000C88 (2013) |
A. Baiano [Italie] ; G. Varva [Italie] ; A. De Gianni [Italie] ; C. Terracone [Italie] ; I. Viggiani [Italie] ; M. A. Del Nobile [Italie] | Effects of different vinification technologies on physico-chemical properties and antioxidant activity of ‘Falanghina’ and ‘Bombino bianco’ wines |
000C97 (2004) |
Z. Teklehaimanot [Royaume-Uni] | Exploiting the potential of indigenous agroforestry trees: Parkia biglobosa and Vitellaria paradoxa in sub-Saharan Africa |
000D15 (2008) |
Amy B. Trubek [États-Unis] ; Sarah Bowen [États-Unis] | Creating the taste of place in the United States: can we learn from the French? |
001017 (2007) |
Marlène Elias ; Judith Carney | African Shea Butter: A Feminized Subsidy from Nature |
001226 (2007) |
Karijn Bonne [Belgique] ; Wim Verbeke [Belgique] | Religious values informing halal meat production and the control and delivery of halal credence quality |
001698 (2010) |
Yuji Kosaka [Japon] ; Hisao Shiizuka [Japon] | A Modeling and Systems Thinking Approach to Activity Rousing Consumer’s Buying Motivation Focusing on “Kansei Information” in POP ADS at the Store |
001737 (2007) |
Michael L. Anderson [États-Unis] | Massive redeployment, exaptation, and the functional integration of cognitive operations |
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