Serveur d'exploration sur les terroirs - Curation (Istex)

Index « AbsEn.i » - entrée « possibilities »
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List of bibliographic references

Number of relevant bibliographic references: 22.
[0-20] [0 - 20][0 - 22][20-21][20-40]
Ident.Authors (with country if any)Title
000287 (2001) S. Dequin [France]The potential of genetic engineering for improving brewing, wine-making and baking yeasts
000317 (2012) Justin Myers [États-Unis]The logic of the gift: the possibilities and limitations of Carlo Petrini’s slow food alternative
000430 (2006) Edwin HeathcoteHungary: the organic and the rational traditions
000468 (2010) Russell Goulbourne [Royaume-Uni]The Comedy of National Character: Images of the English in Early Eighteenth‐Century French Comedy
000488 (2010) H. R. Schultz [Allemagne] ; M. Stoll [Allemagne]Some critical issues in environmental physiology of grapevines: future challenges and current limitations
000600 (2006) Richard Blundel ; Angela TregearFrom Artisans to “Factories”: The Interpenetration of Craft and Industry in English Cheese-Making, 1650–1950
000664 (1998) Jean-Paul Gouteux [France] ; Marc Jarry [France]Tsetse flies, biodiversity and the control of sleeping sickness. Structure of a Glossina guild in southwest Côte d'Ivoire
000789 (2001) Francis Ganry [France] ; Christian Feller [Brésil] ; Jean-Michel Harmand [France] ; Hervé Guibert [France]Management of soil organic matter in semiarid Africa for annual cropping systems
000894 (2011) Herbert Otteneder [Allemagne]Wein zwischen Tradition und moderner Technik. Chemie und Genuss
000B52 (1993) Eric F. Lambin [États-Unis] ; Pamela Cashman [États-Unis] ; Aaron Moody [États-Unis] ; Bruce H. Parkhurst [États-Unis] ; Mary H. Pax [États-Unis] ; Crystal Barker Schaaf [États-Unis]Agricultural Production Monitoring in the Sahel Using Remote Sensing: Present Possibilities and Research Needs
000C50 (2008) Edward P. Weber [États-Unis]Facing and Managing Climate Change: Assumptions, Science, and Governance Responses
000C56 (2009) Kenneth BauerOn the politics and the possibilities of participatory mapping and GIS: using spatial technologies to study common property and land use change among pastoralists in Central Tibet
000C62 (2001) Simon BatterburyLandscapes of Diversity: A Local Political Ecology of Livelihood Diversification in South-Western Niger
000C94 (1986) A. Rapp [Allemagne] ; H. Mandery [Allemagne]Wine aroma
000D09 (2010) Céline Termote [Belgique] ; Patrick Van Damme [Belgique] ; Benoît Dhed Djailo [France]Eating from the wild: Turumbu, Mbole and Bali traditional knowledge on non-cultivated edible plants, District Tshopo, DRCongo
000D15 (2008) Amy B. Trubek [États-Unis] ; Sarah Bowen [États-Unis]Creating the taste of place in the United States: can we learn from the French?
000D88 (1990) J. C. J. Vlaar [Pays-Bas] ; M. B. Brasser [Pays-Bas]False expectations of labour participation in the construction of permeable infiltration dams in burkina faso
001115 (2004) Simone MllerThe German Wine Law from an Information Economics Perspective
001579 (2000) Phillip O Eill [Australie] ; Sarah Whatmore [Royaume-Uni]The business of place: networks of property, partnership and produce
001598 (1997) Alejandra Monachesi [Argentine] ; Christophe AlbaladejoLa gestion concertée de I'eau dans un bassin versant pampéen. Apprendre l'hydraulique et la démocratie
001715 (2013) Zeina B. Ghandour [Royaume-Uni]Falafel King: Culinary Customs and National Narratives in Palestine (I)

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