Serveur d'exploration sur les terroirs - Curation (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 32.
[0-20] [0 - 20][0 - 32][20-31][20-40]
Ident.Authors (with country if any)Title
000181 (1985) J. Hinderink [Pays-Bas] ; J. J. Sterkenburg [Pays-Bas]Agricultural policy and the organization of production in Sub-Saharan Africa
000251 (2007) A. Pe A-Neira [Chili] ; A. Cáceres [Chili] ; C. Pastenes [Chili]Low Molecular Weight Phenolic and Anthocyanin Composition of Grape Skins from cv. Syrah (Vitis vinifera L.) in the Maipo Valley (Chile): Effect of Clusters Thinning and Vineyard Yield
000270 (2008) Christine Chaussé [France] ; Chantal Leroyer [France] ; Olivier Girardclos [France] ; Gisèle Allenet [France] ; Patrick Pion [France] ; Pascal Raymond [France]Holocene history of the River Seine, Paris, France: bio-chronostratigraphic and geomorphological evidence from the Quai-Branly
000294 (2005) Marie-Pierre Ruas [France]Aspects of early medieval farming from sites in Mediterranean France
000302 (2006) René Morlat [France] ; Fabrice Bodin [France]Characterization of Viticultural Terroirs using a Simple Field Model Based on Soil Depth – II. Validation of the Grape Yield and Berry Quality in the Anjou Vineyard (France)
000303 (2012) Alícia Pou [Espagne] ; Hip Lito Medrano [Espagne] ; Magdalena Tomàs [Espagne] ; Sebastià Martorell [Espagne] ; Miquel Ribas-Carb [Espagne] ; Jaume Flexas [Espagne]Anisohydric behaviour in grapevines results in better performance under moderate water stress and recovery than isohydric behaviour
000316 (2011) A. R Bild [Danemark] ; U. B. Hansen [Danemark] ; S. Kambou [Burkina Faso]Regeneration of Vitellaria paradoxa and Parkia biglobosa in a parkland in Southern Burkina Faso
000327 (2004) Graham P. Green ; Erick A. Bestland ; G. Stewart WalkerDistinguishing sources of base cations in irrigated and natural soils: evidence from strontium isotopes
000397 (2000) Kees De Roest [Italie] ; Alberto Menghi [Italie]Reconsidering ‘Traditional’ Food: The Case of Parmigiano Reggiano Cheese
000452 (2002) Zuzana Dobiášová [République tchèque] ; Ji Pazourek [République tchèque] ; Josef Havel [République tchèque]Simultaneous determination of trans‐resveratrol and sorbic acid in wine by capillary zone electrophoresis
000479 (2005) Sophie Réviron [Suisse] ; Jean-Marc Chappuis [Suisse]Effects of the Swiss retailers' strategy on the governance structure of the fresh food products supply chains
000698 (1998) Rémy Grappin [France] ; Eric Beuvier [France]Possible implications of milk pasteurization on the manufacture and sensory quality of ripened cheese
000790 (2007) J. P. Lesschen [Pays-Bas] ; J. J. Stoorvogel [Pays-Bas] ; E. M. A. Smaling [Pays-Bas] ; G. B. M. Heuvelink [Pays-Bas] ; A. Veldkamp [Pays-Bas]A spatially explicit methodology to quantify soil nutrient balances and their uncertainties at the national level
000803 (2012) Marlène Elias [Canada]Influence of agroforestry practices on the structure and spatiality of shea trees ( Vitellaria paradoxa C.F. Gaertn.) in central-west Burkina Faso
000819 (2012) M. C. Ramos [Espagne] ; J. C. Balasch [Espagne] ; J. A. Martínez-Casasnovas [Espagne]Seasonal temperature and precipitation variability during the last 60 years in a Mediterranean climate area of Northeastern Spain: a multivariate analysis
000822 (2004) A. Pellegrino [France] ; E. Lebon [France] ; M. Voltz [France] ; J. Wery [France]Relationships between plant and soil water status in vine ( Vitis vinifera L.)
000848 (2002) Bego A Rodriguez-Lovelle [France] ; Jean-Pierre Gaudillère [France]Carbon and nitrogen partitioning in either fruiting or non‐fruiting grapevines: effects of nitrogen limitation before and after veraison
000958 (1992) Book Reviews
000B31 (2001) M. Sarr [Sénégal] ; C. Agbogba [Sénégal] ; A. Russell-Smith [Royaume-Uni] ; Dominique Masse [Sénégal]Effects of soil faunal activity and woody shrubs on water infiltration rates in a semi-arid fallow of Senegal
000C67 (2002) Scott Maceachern [États-Unis]Beyond the belly of the house
000D53 (2002) David Hughes [Royaume-Uni]Grocery Retailing in Europe and Emerging Routes to the Consumer

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