AbsEn.i
Curation
Istex
Racine
Curation
Checkpoint
Istex
Racine
Istex
Exploration
Accueil
Racine
Racine

Serveur d'exploration sur les terroirs - Curation (Istex)

Index « AbsEn.i » - entrée « depth »
Attention, ce site est en cours de développement !
Attention, site généré par des moyens informatiques à partir de corpus bruts.
Les informations ne sont donc pas validées.
depressive < depth < depuis  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 20.
Ident.Authors (with country if any)Title
000277 (1999) Bruce W. Zoecklein [États-Unis] ; Kenneth C. Fugelsang [États-Unis] ; Barry H. Gump [États-Unis] ; Fred S. Nury [États-Unis]Grape Maturity and Quality
000301 (2006) Fabrice Bodin [France] ; René Morlat [France]Characterization of Viticultural Terroirs using a Simple Field Model Based on Soil Depth I. Validation of the Water Supply Regime, Phenology and Vine Vigour, in the Anjou Vineyard (France)
000302 (2006) René Morlat [France] ; Fabrice Bodin [France]Characterization of Viticultural Terroirs using a Simple Field Model Based on Soil Depth – II. Validation of the Grape Yield and Berry Quality in the Anjou Vineyard (France)
000327 (2004) Graham P. Green ; Erick A. Bestland ; G. Stewart WalkerDistinguishing sources of base cations in irrigated and natural soils: evidence from strontium isotopes
000407 (2002) D. Tesic [Australie] ; D. J. Woolley [Nouvelle-Zélande] ; E. W. Hewett [Nouvelle-Zélande] ; D. J. Martin [Nouvelle-Zélande]Environmental effects on cv Cabernet Sauvignon (Vitis vinifera L.) grown in Hawke's Bay, New Zealand.: 2. Development of a site index
000479 (2005) Sophie Réviron [Suisse] ; Jean-Marc Chappuis [Suisse]Effects of the Swiss retailers' strategy on the governance structure of the fresh food products supply chains
000690 (1998) W. Trambouze ; P. Bertuzzi ; M. Voltz [France]Comparison of methods for estimating actual evapotranspiration in a row-cropped vineyard
000704 (2000) Jean-François Noël [France] ; Martin O Onnor [France] ; Jessy Tsang King Sang [France]The Bouchereau woodland and the transmission of socio-ecological economic value
000789 (2001) Francis Ganry [France] ; Christian Feller [Brésil] ; Jean-Michel Harmand [France] ; Hervé Guibert [France]Management of soil organic matter in semiarid Africa for annual cropping systems
000822 (2004) A. Pellegrino [France] ; E. Lebon [France] ; M. Voltz [France] ; J. Wery [France]Relationships between plant and soil water status in vine ( Vitis vinifera L.)
000870 (2013) Stewart Nyakotyo [Brésil]The Protection of Geographical Indications in Zimbabwe: An Overview of the Relevant Legislation, Institutional Framework and Mechanisms
000899 (2002) Mara Miele [Italie] ; Jonathan MurdochThe Practical Aesthetics of Traditional Cuisines: Slow Food in Tuscany
000B39 (1989) Gerard Jean Martin [France] ; Dominique Odiot [France] ; Valérie Godineau [France] ; Norbert Naulet [France] ; René Morlat [France] ; Christian Asselin [France] ; Jacqueline Robichet [France]Natural isotope tracers and water filiation in the vine ecosystem
000E78 (2005) T. V Gen [Norvège] ; R. Lal [États-Unis] ; B. R. Singh [Norvège]Soil carbon sequestration in sub‐Saharan Africa: a review
000F24 (1990) Louis-Edmond Hamelin [Canada]LE RANG D'ARRIÈRE‐FLEUVE EN NOUVELLE‐FRANCE
001190 (1995) Bruce W. Zoecklein [États-Unis] ; Kenneth C. Fugelsang [États-Unis] ; Barry H. Gump [États-Unis] ; Fred S. Nury [États-Unis]Grape Maturity and Quality
001217 (2010) F. J. García Navarro [Espagne] ; J. A. Amor S Ortiz-Villajos [Espagne] ; C. J. Sánchez Jiménez [Espagne] ; R. Jiménez Ballesta [Espagne]Red soil geochemistry in a semiarid Mediterranean environment and its suitability for vineyards
001321 (2012) Ana M. Moragues-Faus [Espagne] ; Roberta Sonnino [Espagne]Embedding Quality in the Agro‐food System: The Dynamics and Implications of Place‐Making Strategies in the Olive Oil Sector of Alto Palancia, Spain
001558 (1998) Paul Mathieu [Belgique]Population, pauvreté et dégradation de l'environnement en Afrique: fatale attraction ou liaisons hasardeuses ?
001673 (2008) Nick Johns [Royaume-Uni] ; Szilvia Gyim Thy [Suède]Assessing the brand position of Danish kros

Pour manipuler ce document sous Unix (Dilib)

EXPLOR_STEP=$WICRI_ROOT/Wicri/Agronomie/explor/TerroirV1/Data/Istex/Curation

HfdIndexSelect -h $EXPLOR_AREA/Data/Istex/Curation/AbsEn.i -k "depth" 

HfdIndexSelect -h $EXPLOR_AREA/Data/Istex/Curation/AbsEn.i  \
                -Sk "depth" \
         | HfdSelect -Kh $EXPLOR_AREA/Data/Istex/Curation/biblio.hfd

Pour mettre un lien sur cette page dans le réseau Wicri

{{Explor lien
   |wiki=    Wicri/Agronomie
   |area=    TerroirV1
   |flux=    Istex
   |étape=   Curation
   |type=    indexItem
   |index=    AbsEn.i
   |clé=    depth
}}
Wicri

This area was generated with Dilib version V0.6.33.
Data generation: Sun Jan 28 20:22:51 2018. Site generation: Tue Mar 12 12:09:07 2024