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Serveur d'exploration sur les terroirs - Curation (Istex)

Index « AbsEn.i » - entrée « decreased »
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List of bibliographic references

Number of relevant bibliographic references: 19.
Ident.Authors (with country if any)Title
000158 (1994) A. Olufayo [France] ; C. Baldy [France] ; L. Some [Burkina Faso] ; I. Traoré [Burkina Faso]Tillage effects on grain sorghum ( Sorghum bicolor (L) Moench) development and plant water status in Burkina Faso
000316 (2011) A. R Bild [Danemark] ; U. B. Hansen [Danemark] ; S. Kambou [Burkina Faso]Regeneration of Vitellaria paradoxa and Parkia biglobosa in a parkland in Southern Burkina Faso
000368 (2003) A. A. Abunyewa [Ghana] ; F. K. Padi [Ghana]Changes in soil fertility and Striga hermonthica prevalence associated with legume and cereal cultivation in the Sudan savannah zone of Ghana
000413 (2008) C. T. West [États-Unis] ; C. Roncoli [États-Unis] ; F. OuattaraLocal perceptions and regional climate trends on the Central Plateau of Burkina Faso
000669 (2001) J. C Morel [France] ; A. Mesbah [France] ; M. Oggero [France] ; P. Walker [Royaume-Uni]Building houses with local materials: means to drastically reduce the environmental impact of construction
000940 (2002) Montserrat Navarro [Espagne] ; I Igo Arozarena [Espagne] ; Remedios Marín [Espagne] ; Ana Casp [Espagne]THE USE OF MULTIVARIATE STATISTICAL ANALYSIS IN DETERMINING THE SENSORY QUALITY OF WHITE MONOVARIETAL WINES
000948 (2001) Gregory V. Jones [États-Unis] ; Karl-Heinz Storchmann [Allemagne, États-Unis]Wine market prices and investment under uncertainty: an econometric model for Bordeaux Crus Classés
000A14 (2010) J. Flexas ; J. Galmés [Espagne] ; A. Gallé [Espagne] ; J. Gulías [Espagne] ; A. Pou [Espagne] ; M. Ribas-Carbo [Espagne] ; M. Tomàs [Espagne] ; H. MedranoImproving water use efficiency in grapevines: potential physiological targets for biotechnological improvement
000B34 (2001) Gregory V. Jones [États-Unis] ; Karl-Heinz Storchmann [Allemagne]Wine market prices and investment under uncertainty: an econometric model for Bordeaux Crus Classés
000C86 (2007) María Carmen Del Llaudy [Espagne] ; Roser Canals [Espagne] ; Joan Miquel Canals [Espagne] ; Fernando Zamora [Espagne, Canada]Influence of ripening stage and maceration length on the contribution of grape skins, seeds and stems to phenolic composition and astringency in wine-simulated macerations
000C88 (2013) A. Baiano [Italie] ; G. Varva [Italie] ; A. De Gianni [Italie] ; C. Terracone [Italie] ; I. Viggiani [Italie] ; M. A. Del Nobile [Italie]Effects of different vinification technologies on physico-chemical properties and antioxidant activity of ‘Falanghina’ and ‘Bombino bianco’ wines
000D86 (2008) David J. HessLocalism and the Environment
000E68 (1998) Andreas Buerkert [Allemagne] ; Pierre Hiernaux [Niger]Nutrients in the West African Sudano‐Sahelian zone: Losses, transfers and role of external inputs
001085 (1999) A. Thierry [France] ; M.-B. Maillard [France] ; J.-L. Le Quéré [France]Dynamic headspace analysis of Emmental aqueous phase as a method to quantify changes in volatile flavour compounds during ripening
001204 (2011) L. E. Williams [États-Unis] ; P. Baeza [Espagne] ; P. Vaughn [États-Unis]Midday measurements of leaf water potential and stomatal conductance are highly correlated with daily water use of Thompson Seedless grapevines
001223 (2000) J.-M. Boffa [États-Unis, Malte] ; S. J.-B. Taonda [Burkina Faso] ; J. B. Dickey [Burkina Faso] ; D. M. Knudson [États-Unis]Field-scale influence of karité ( Vitellaria paradoxa ) on sorghum production in the Sudan zone of Burkina Faso
001274 (2010) Kara C. Hoover [États-Unis]Smell with inspiration: The evolutionary significance of olfaction
001276 (2012) Dennis H. Greer [Australie] ; Mark M. Weedon [Australie]Modelling photosynthetic responses to temperature of grapevine (Vitis vinifera cv. Semillon) leaves on vines grown in a hot climate
001704 (2007) Björn Probst [Allemagne] ; Christian Schüler [Allemagne] ; Rainer Georg Joergensen [Allemagne]Vineyard soils under organic and conventional management—microbial biomass and activity indices and their relation to soil chemical properties

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