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Index « AbsEn.i » - entrée « conventions »
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List of bibliographic references

Number of relevant bibliographic references: 6.
Ident.Authors (with country if any)Title
000396 (2003) Angela TregearFrom Stilton to Vimto: Using Food History to Re‐think Typical Products in Rural Development
000404 (2012) Filippo Barbera [Italie] ; Stefano Audifredi [Italie]In Pursuit of Quality. The Institutional Change of Wine Production Market in Piedmont
001176 (2002) Nicholas Parrott [Royaume-Uni] ; Natasha Wilson [Royaume-Uni] ; Jonathan Murdoch [Royaume-Uni]Spatializing Quality: Regional Protection and the Alternative Geography of Food
001226 (2007) Karijn Bonne [Belgique] ; Wim Verbeke [Belgique]Religious values informing halal meat production and the control and delivery of halal credence quality
001275 (2009) Stefano Ponte [Danemark]Governing through Quality: Conventions and Supply Relations in the Value Chain for South African Wine
001861 (2008) Greig Tor GutheyAgro‐industrial conventions: some evidence from northern California's wine industry

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