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Serveur d'exploration sur les terroirs - Curation (Istex)

Index « AbsEn.i » - entrée « contributions »
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List of bibliographic references

Number of relevant bibliographic references: 11.
Ident.Authors (with country if any)Title
000361 (2012) Gabriella Scarlatta EschrichReading Philippe Desportes in Le Rencontre des muses de France et d'Italie
000396 (2003) Angela TregearFrom Stilton to Vimto: Using Food History to Re‐think Typical Products in Rural Development
000975 (1967) REVIEWS/COMPTES RENDUS/BESPRECHUNGEN
000991 (1998) Gérard J. Martin [France] ; Lionel Nicol [France] ; Norbert Naulet [France] ; Maryvonne L. Martin [France]New isotopic criteria for the short‐term dating of brandies and spirits
000D01 (2012) Antonio Tencati [Italie] ; Laszlo Zsolnai [Hongrie]Collaborative Enterprise and Sustainability: The Case of Slow Food
000E52 (1973) REVIEWS/COMTES RENDUS/ BESPRECHUNGEN
000E57 (2009) Nancy WhiteRural Retirement Migration by David L. Brown and Nina Glasgow, with contributions by Laszlo J. Kulcsar, Benjamin C. Bolender, and Marie‐Joy Arguillas
001314 (1971) Reviews
001358 (2003) Phil René Oyono ; William A. Mala ; Jean TonyéRigidity Versus Adaptation: Contributions to the Debate on Agricultural Viability and Forest Sustainability in Southern Cameroon
001403 (1994) Michael Watts [États-Unis]THE GEOGRAPHY OF POST‐COLONIAL AFRICA: SPACE, PLACE AND DEVELOPMENT IN SUB‐SAHARAN AFRICA (1960–93)
001774 (2010) Sylvie Daviet [France] ; Romain Monge [France]From ‘Evolutionary Turn’ to ‘Territorial Resources’: The New Trajectories of Innovation in Provence, France

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