Serveur d'exploration sur les terroirs - Curation (Istex)

Index « AbsEn.i » - entrée « berries »
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bernoulli < berries < berry  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 8.
Ident.Authors (with country if any)Title
000302 (2006) René Morlat [France] ; Fabrice Bodin [France]Characterization of Viticultural Terroirs using a Simple Field Model Based on Soil Depth – II. Validation of the Grape Yield and Berry Quality in the Anjou Vineyard (France)
000339 (2005) Vincent Renouf [France] ; Olivier Claisse [France] ; Aline Lonvaud-Funel [France]Understanding the microbial ecosystem on the grape berry surface through numeration and identification of yeast and bacteria
000896 (2013) I. Zouid [France] ; R. Siret [France] ; F. Jourjon [France] ; E. Mehinagic [France] ; L. Rolle [Italie]Impact of Grapes Heterogeneity According to Sugar Level on both Physical and Mechanical Berries Properties and Their Anthocyanins Extractability at Harvest
000C85 (2008) Eric Duchêne [France] ; Gisèle Butterlin [France] ; Patricia Claudel [France] ; Vincent Dumas [France] ; Nathalie Jaegli [France] ; Didier Merdinoglu [France]A grapevine ( Vitis vinifera L.) deoxy- d -xylulose synthase gene colocates with a major quantitative trait loci for terpenol content
000C89 (2012) Silvia Guidoni [Italie] ; Jacobus J. Hunter [Afrique du Sud]Anthocyanin profile in berry skins and fermenting must/wine, as affected by grape ripeness level of Vitis vinifera cv. Shiraz/R99
000F07 (2011) C. Böttcher [Australie] ; K. Harvey [Australie] ; C. G. Forde [Australie] ; P. K. Boss [Australie] ; C. Davies [Australie]Auxin treatment of pre‐veraison grape (Vitis vinifera L.) berries both delays ripening and increases the synchronicity of sugar accumulation
001335 (2005) Catherine Peyrot Des Gachons [France] ; Cornelis Van Leeuwen [France] ; Takatoshi Tominaga [France] ; Jean-Pierre Soyer [France] ; Jean-Pierre Gaudillère [France] ; Denis Dubourdieu [France]Influence of water and nitrogen deficit on fruit ripening and aroma potential of Vitis vinifera L cv Sauvignon blanc in field conditions
001753 (2010) Ketti Toffali [Italie] ; Anita Zamboni [Italie] ; Andrea Anesi [Italie] ; Matteo Stocchero [Italie] ; Mario Pezzotti [Italie] ; Marisa Levi [Italie] ; Flavia Guzzo [Italie]Novel aspects of grape berry ripening and post-harvest withering revealed by untargeted LC-ESI-MS metabolomics analysis

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