Serveur d'exploration sur les terroirs - Curation (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 29.
[0-20] [0 - 20][0 - 29][20-28][20-40]
Ident.Authors (with country if any)Title
000170 (2000) A. W. Gilg [Royaume-Uni] ; M. Battershill [Royaume-Uni]To what extent can direct selling of farm produce offer a more environmentally friendly type of farming? Some evidence from France
000174 (1993) Coffi Y. Prudencio [Afrique du Sud]Ring management of soils and crops in the west African semi-arid tropics: The case of the mossi farming system in Burkina Faso
000313 (2008) E. Melanie Dupuis [États-Unis] ; Sean Gillon [États-Unis]Alternative modes of governance: organic as civic engagement
000340 (2010) Massimo VittoriThe International Debate on Geographical Indications (GIs): The Point of View of the Global Coalition of GI Producers—oriGIn
000376 (2000) Leo J. De Haan [Pays-Bas]Globalization, Localization and Sustainable Livelihood
000600 (2006) Richard Blundel ; Angela TregearFrom Artisans to “Factories”: The Interpenetration of Craft and Industry in English Cheese-Making, 1650–1950
000671 (1998) M. Deugd ; N. Röling [Pays-Bas] ; E. M. A SmalingA new praxeology for integrated nutrient management, facilitating innovation with and by farmers
000790 (2007) J. P. Lesschen [Pays-Bas] ; J. J. Stoorvogel [Pays-Bas] ; E. M. A. Smaling [Pays-Bas] ; G. B. M. Heuvelink [Pays-Bas] ; A. Veldkamp [Pays-Bas]A spatially explicit methodology to quantify soil nutrient balances and their uncertainties at the national level
000939 (2009) Hélène Ilbert [France] ; Michel Petit [France]Are Geographical Indications a Valid Property Right? Global Trends and Challenges
000B90 (1996) Jetske Van WesteringPineau Des Charentes
000C57 (2009) Szilvia Gyim Thy [Suède] ; Reidar Johan Mykletun [Suède]Scary food: Commodifying culinary heritage as meal adventures in tourism
000D33 (2003) Véronique Chossat [France] ; Olivier Gergaud [France]Expert Opinion and Gastronomy: The Recipe for Success
000D87 (2010) Nathan Young [Canada]Business Networks, Collaboration and Embeddedness in Local and Extra‐local Spaces: The Case of Port Hardy, Canada
000D98 (2000) Jean-Marc Offner [France]‘Territorial deregulation’: local authorities at risk from technical networks
000E68 (1998) Andreas Buerkert [Allemagne] ; Pierre Hiernaux [Niger]Nutrients in the West African Sudano‐Sahelian zone: Losses, transfers and role of external inputs
001066 (1993) L. Bertozzi [Italie] ; G. Panari [Italie]Cheeses with appellation d'origine contrôlée (AOC): Factors that affect quality
001086 (2000) Jacques Lepart [France] ; Pascal Marty [France] ; Olivier Rousset [France]Les conceptions normatives du paysage. Le cas des Grands Causses
001114 (2001) Peter WilliamsPositioning Wine Tourism Destinations An Image Analysis
001143 (2006) Emer O'Beirne [Irlande (pays)]Mapping the Non-Lieu in Marc Augé's Writings
001214 (2006) Xavier Augusseau [France] ; Paul Nikiéma [Burkina Faso] ; Emmanuel Torquebiau [France]Tree Biodiversity, Land Dynamics and Farmers’ Strategies on the Agricultural Frontier of Southwestern Burkina Faso
001251 (2008) Andries Du Toit [Afrique du Sud] ; Sandra Kruger [Afrique du Sud] ; Stefano Ponte [Danemark]Deracializing Exploitation? ‘Black Economic Empowerment’ in the South African Wine Industry

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