List of bibliographic references
Number of relevant bibliographic references: 34.
[0-20] [
0 - 20][
0 - 34][
20-33][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000288 (2013) |
Zora Lea Urech [Suisse] ; Jean-Pierre Sorg [Suisse] ; Hans Rudolph Felber [Suisse] | Challenges for Community-Based Forest Management in the KoloAla Site Manompana |
| 000338 (2005) |
R. G. V. Bramley [Australie] | Understanding variability in winegrape production systems 2. Within vineyard variation in quality over several vintages |
| 000374 (2011) |
Christi G. Townsend | Viticulture and the Role of Geomorphology: General Principles and Case Studies |
| 000415 (2005) |
Jacques Avelino [Costa Rica, France] ; Bernardo Barboza [Costa Rica] ; Juan Carlos Araya [Costa Rica] ; Carlos Fonseca [Costa Rica] ; Fabrice Davrieux [France] ; Bernard Guyot [France] ; Christian Cilas [France] | Effects of slope exposure, altitude and yield on coffee quality in two altitude terroirs of Costa Rica, Orosi and Santa María de Dota |
| 000470 (2013) |
V. O. Sadras [Australie] ; P. R. Petrie [Australie] ; M. A. Moran [Australie] | Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributes |
| 000476 (2013) |
J Rgen D. Jensen [Danemark] ; Morten R. M Rkbak [Danemark] | Role of gastronomic, externality and feasibility attributes in consumer demand for organic and local foods: The case of honey and apples |
| 000490 (2011) |
R. G. V. Bramley [Australie] ; J. Ouzman ; P. K. Boss [Australie] | Variation in vine vigour, grape yield and vineyard soils and topography as indicators of variation in the chemical composition of grapes, wine and wine sensory attributes |
| 000697 (2001) |
David Douglas [Canada] ; Margaret A. Cliff [Canada] ; Andy G. Reynolds [Canada] | Canadian terroir |
| 000774 (2005) |
Brian Ilbery [Royaume-Uni] ; Carol Morris [Royaume-Uni] ; Henry Buller [Royaume-Uni] ; Damian Maye [Royaume-Uni] ; Moya Kneafsey [Royaume-Uni] | Product, Process and Place |
| 000775 (2008) |
Bernard Debarbieux [Suisse] ; Gilles Rudaz [États-Unis] | Linking mountain identities throughout the world: the experience of Swiss communities |
| 000820 (2011) |
Kashif Ali [Pays-Bas] ; Federica Maltese [Pays-Bas] ; Reinhard Toepfer [Allemagne] ; Young Hae Choi [Pays-Bas] ; Robert Verpoorte [Pays-Bas, Corée du Sud] | Metabolic characterization of Palatinate German white wines according to sensory attributes, varieties, and vintages using NMR spectroscopy and multivariate data analyses |
| 000841 (2012) |
Javier Baluja [Espagne] ; Javier Tardaguila [Espagne] ; Belen Ayestaran [Espagne] ; Maria P. Diago [Espagne] | Spatial variability of grape composition in a Tempranillo ( Vitis vinifera L.) vineyard over a 3-year survey |
| 000882 (2010) |
Richard Carew [Canada] ; Wojciech J. Florkowski | The Importance of Geographic Wine Appellations: Hedonic Pricing of Burgundy Wines in the British Columbia Wine Market |
| 000931 (2006) |
Nadhem Mtimet [Espagne, Tunisie] ; Luis Miguel Albisu [Espagne] | Spanish wine consumer behavior: A choice experiment approach |
| 000940 (2002) |
Montserrat Navarro [Espagne] ; I Igo Arozarena [Espagne] ; Remedios Marín [Espagne] ; Ana Casp [Espagne] | THE USE OF MULTIVARIATE STATISTICAL ANALYSIS IN DETERMINING THE SENSORY QUALITY OF WHITE MONOVARIETAL WINES |
| 000B78 (1997) |
Sharron Kuznesof ; Angela Tregear ; Andrew Moxey | Regional foods a consumer perspective |
| 000C87 (2007) |
Elisabeth Koussissi [Royaume-Uni, Grèce] ; Alistair Paterson [Royaume-Uni] ; Yiannis Paraskevopoulos [Grèce] | Factors influencing sensory quality in red wines of the variety Aghiorghitiko ( Vitis vinifera L.) from Nemea |
| 000D53 (2002) |
David Hughes [Royaume-Uni] | Grocery Retailing in Europe and Emerging Routes to the Consumer |
| 000D87 (2010) |
Nathan Young [Canada] | Business Networks, Collaboration and Embeddedness in Local and Extra‐local Spaces: The Case of Port Hardy, Canada |
| 000E90 (2008) |
Geoff Mcboyle [Canada] ; Edith Mcboyle [Canada] | Distillery marketing and the visitor experience: a case study of Scottish malt whisky distilleries |
| 000F04 (1996) |
L. P. Mccloskey [États-Unis] ; M. Sylvan [États-Unis] ; S. P. Arrhenius [États-Unis] | DESCRIPTIVE ANALYSIS FOR WINE QUALITY EXPERTS DETERMINING APPELLATIONS BY CHARDONNAY WINE AROMA |
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