List of bibliographic references
Number of relevant bibliographic references: 12.
| Ident. | Authors (with country if any) | Title |
|---|
| 000009 (2014) |
O. Unamunzaga [Espagne, Niger] ; G. Besga [Espagne] ; A. Castell N [Espagne] ; M. A. Us N [Espagne] ; P. Chéry [France] ; P. Gallejones [Espagne] ; A. Aizpurua [Espagne] | Spatial and vertical analysis of soil properties in a Mediterranean vineyard soil |
| 000136 (2013) |
I. Zouid [France] ; R. Siret [France] ; F. Jourjon [France] ; E. Mehinagic [France] ; L. Rolle [Italie] | Impact of Grapes Heterogeneity According to Sugar Level on both Physical and Mechanical Berries Properties and Their Anthocyanins Extractability at Harvest |
| 000152 (2013) |
A. Baiano [Italie] ; G. Varva [Italie] ; A. De Gianni [Italie] ; C. Terracone [Italie] ; I. Viggiani [Italie] ; M. A. Del Nobile [Italie] | Effects of different vinification technologies on physico-chemical properties and antioxidant activity of ‘Falanghina’ and ‘Bombino bianco’ wines |
| 000239 (2012) |
Carolyn F. Ross [États-Unis] ; Karen M. Weller ; J. Richard Alldredge | Impact of Serving Temperature on Sensory Properties of Red Wine as Evaluated Using Projective Mapping by a Trained Panel |
| 000291 (2011) |
J. Tardaguila [Espagne] ; J. Baluja [Espagne] ; L. Arpon [Espagne] ; P. Balda [Espagne] ; M. Oliveira [Portugal] | Variations of soil properties affect the vegetative growth and yield components of “Tempranillo” grapevines |
| 000353 (2011) |
Joana Azevedo [Portugal] ; Natércia Teixeira [Portugal] ; Joana Oliveira [Portugal] ; Victor De Freitas [Portugal] ; Nuno Mateus [Portugal] | Effect of sugar acylation on the antioxidant properties of Vitis vinifera red grape malvidin‐3‐glucoside |
| 000449 (2010) |
Phantipha Charoenthaikij [États-Unis] ; Kamolwan Jangchud [États-Unis] ; Anuvat Jangchud [États-Unis] ; Witoon Prinyawiwatkul [États-Unis] ; Hong Kyoon No [États-Unis] ; Joan M. King [États-Unis] | Physicochemical Properties and Consumer Acceptance of Wheat‐Germinated Brown Rice Bread during Storage Time |
| 000480 (2010) |
R. Ristic [Australie] ; K. Bindon [Australie] ; L. I. Francis [Australie] ; M. J. Herderich [Australie] ; P. G. Iland [Australie] | Flavonoids and C13‐norisoprenoids in Vitis vinifera L. cv. Shiraz: relationships between grape and wine composition, wine colour and wine sensory properties |
| 000883 (2008) |
Roser Romero Del Castillo [Espagne] ; Antoni Almirall [Espagne] ; Jordi Valero [Espagne] ; Francesc Casa As [Espagne, États-Unis] | Protected Designation of Origin in beans (Phaseolus vulgaris L.): towards an objective approach based on sensory and agromorphological properties |
| 000987 (2007) |
Björn Probst [Allemagne] ; Christian Schüler [Allemagne] ; Rainer Georg Joergensen [Allemagne] | Vineyard soils under organic and conventional management—microbial biomass and activity indices and their relation to soil chemical properties |
| 000A61 (2007) |
Gabriela Boangiu [Roumanie] | Changing properties of property edited by von Benda‐Beckmann, Franz, Keebet von Benda‐Beckman, and Melanie G. Wiber |
| 000D21 (2004) |
C. P. Burnham | Juo, A.S.R. & Franzluebbers, K. Tropical Soils. Properties and Management for Sustainable Agriculture. Oxford University Press, New York, 2003. ix + 281 pp. £45, hardback. ISBN 0‐19‐511598‐8. |
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