List of bibliographic references
Number of relevant bibliographic references: 18.
| Ident. | Authors (with country if any) | Title |
|---|
| 000131 (2013) |
Frederick Steiner [États-Unis] | Making Territory |
| 000166 (2013) |
Raymond L. Bryant [Royaume-Uni] | Branding natural resources: science, violence and marketing in the making of teak |
| 000224 (2012) |
Abdoumaliq Simone [Royaume-Uni] ; Achmad Uzair Fauzan [Indonésie] | Making Security Work for the Majority: Reflections on Two Districts in Jakarta |
| 000250 (2012) |
Ana M. Moragues-Faus [Espagne] ; Roberta Sonnino [Espagne] | Embedding Quality in the Agro‐food System: The Dynamics and Implications of Place‐Making Strategies in the Olive Oil Sector of Alto Palancia, Spain |
| 000326 (2011) |
Brad Weiss | MAKING PIGS LOCAL: Discerning the Sensory Character of Place |
| 000469 (2010) |
Geneviève Zubrzycki [États-Unis] | History and the National Sensorium: Making Sense of Polish Mythology |
| 000519 (2010) |
Michael M. Bell [États-Unis] ; Sarah E. Lloyd [États-Unis] ; Christine Vatovec [États-Unis] | Activating the Countryside: Rural Power, the Power of the Rural and the Making of Rural Politics |
| 000564 (2009) |
Belinda Dodson | Washed with Sun: Landscape and the Making of South Africa by Jeremy Foster |
| 000657 (2009) |
Joshua Tucker [États-Unis] | Cuba represent! Cuban arts, state power, and the making of new revolutionary cultures by Fernandes, Sujatha |
| 000853 (2008) |
David Akin | The severed snake: matrilineages, making place and a Melanesian Christianity in Southeast Solomon Islands – By Michael W Scott |
| 000A51 (2007) |
Ovidiu Cristian Norocel | Empires, nations, and natives: anthropology and state‐making edited by de L'Estoile, Benoît, Federico Neiburg, and Lygia Sigaud |
| 000B38 (2006) |
Pierre-Yves Le Meur | State Making and the Politics of the Frontier in Central Benin |
| 000B66 (2006) |
Richard Blundel ; Angela Tregear | From Artisans to “Factories”: The Interpenetration of Craft and Industry in English Cheese-Making, 1650–1950 |
| 000B67 (2006) |
Roberta Sonnino [Royaume-Uni] | Embeddedness in action: Saffron and the making of the local in southern Tuscany |
| 000C34 (2005) |
D. C. H. Watts [Royaume-Uni] ; B. Ilbery [Royaume-Uni] ; D. Maye [Royaume-Uni] | Making reconnections in agro-food geography: alternative systems of food provision |
| 000E21 (2002) |
| Terroir: The Role of Geology, Climate and Culture in the Making of French Wines |
| 000E94 (2001) |
S. Dequin [France] | The potential of genetic engineering for improving brewing, wine-making and baking yeasts |
| 001165 (1997) |
J. N. Pretty [Royaume-Uni] ; P. Shah [Inde] | MAKING SOIL AND WATER CONSERVATION SUSTAINABLE: FROM COERCION AND CONTROL TO PARTNERSHIPS AND PARTICIPATION |
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