Serveur d'exploration sur les terroirs - Checkpoint (Istex)

Index « Titre (en) » - entrée « local »
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List of bibliographic references

Number of relevant bibliographic references: 44.
[0-20] [0 - 20][0 - 44][20-40]
Ident.Authors (with country if any)Title
000109 (2013) Alexander Wezel [France] ; Carole Chazoule [France] ; Dominique Vallod [France]Using biodiversity to valorise local food products: the case of fish ponds in a cultural landscape, their biodiversity, and carp production
000120 (2013) J Rgen D. Jensen [Danemark] ; Morten R. M Rkbak [Danemark]Role of gastronomic, externality and feasibility attributes in consumer demand for organic and local foods: The case of honey and apples
000225 (2012) Hannah Wittman ; Mary Beckie ; Chris HergesheimerLinking Local Food Systems and the Social Economy? Future Roles for Farmers' Markets in Alberta and British Columbia
000295 (2011) Jean-Laurent Pfund [Indonésie] ; John Daniel Watts ; Manuel Boissière [Indonésie] ; Amandine Boucard ; Renee Marie Bullock [États-Unis] ; Andree Ekadinata [Indonésie] ; Sonya Dewi [Indonésie] ; Laurène Feintrenie [Indonésie] ; Patrice Levang [Indonésie] ; Salla Rantala [Kenya] ; Douglas Sheil [Indonésie] ; Terence Clarence Heethom Sunderland [Indonésie] ; Zora Lea Urech [Suisse]Understanding and Integrating Local Perceptions of Trees and Forests into Incentives for Sustainable Landscape Management
000326 (2011) Brad WeissMAKING PIGS LOCAL: Discerning the Sensory Character of Place
000332 (2011) Gabrielle Lynch [Royaume-Uni]Kenya's new indigenes: negotiating local identities in a global context
000458 (2010) Sylvie Mahieu [États-Unis] ; Serdar Yilmaz [États-Unis]Local government discretion and accountability in Burkina Faso
000488 (2010) Sarah BowenEmbedding Local Places in Global Spaces: Geographical Indications as a Territorial Development Strategy
000491 (2010) Daniele Giovannucci ; Elizabeth Barham [États-Unis] ; Richard PirogDefining and Marketing “Local” Foods: Geographical Indications for US Products
000504 (2010) Nathan Young [Canada]Business Networks, Collaboration and Embeddedness in Local and Extra‐local Spaces: The Case of Port Hardy, Canada
000520 (2010) Ines Heer [Suisse] ; Stefan Mann [Suisse]Acting under spatial restrictions success factors of German local foodmarketing networks
000615 (2009) Susann Ullberg [Suède]Modern crises and traditional strategies. Local ecological knowledge in island Southeast Asia edited by Ellen, Roy
000639 (2009) Fiona N. Louden [Canada] ; Rod J. Macrae [Canada]Federal regulation of local and sustainable food claims in Canada: a case study of Local Food Plus
000843 (2008) Harriet Friedmann [Canada] ; Amber Mcnair [Canada]Whose Rules Rule? Contested Projects to Certify ‘Local Production for Distant Consumers’
000896 (2008) Andrea Pieroni [Royaume-Uni]Local plant resources in the ethnobotany of Theth, a village in the Northern Albanian Alps
000897 (2008) C. T. West [États-Unis] ; C. Roncoli [États-Unis] ; F. OuattaraLocal perceptions and regional climate trends on the Central Plateau of Burkina Faso
000934 (2008) Babacar Ndione [Sénégal]Contexte local et migration: l’exemple des dynamiques migratoires internationales de quartiers dans la ville sénégalaise de Kaolack
000993 (2007) Robert Feagan [Canada]The place of food: mapping out the ‘local’ in local food systems
000A18 (2007) Laura B. Delind [États-Unis] ; Jim Bingen [États-Unis]Place and civic culture: re-thinking the context for local agriculture
000A26 (2007) Marie-Christine Cormier-Salem ; Thomas J. BassettNature as Local Heritage in Africa: Longstanding Concerns, New Challenges
000A27 (2007) Bernard Roussel ; François VerdeauxNatural Patrimony and Local Communities in Ethiopia: Advantages and Limitations of a System of Geographical Indications

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