Serveur d'exploration sur les terroirs - Checkpoint (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 35.
[0-20] [0 - 20][0 - 35][20-34][20-40]
Ident.Authors (with country if any)Title
000109 (2013) Alexander Wezel [France] ; Carole Chazoule [France] ; Dominique Vallod [France]Using biodiversity to valorise local food products: the case of fish ponds in a cultural landscape, their biodiversity, and carp production
000111 (2013) Matthew J. Rippon [Royaume-Uni]Traditional Foods, Territorial Boundaries and the TRIPS Agreement: The Case of the Melton Mowbray Pork Pie
000113 (2013) Virginie Amilien [Norvège] ; Atle Wehn Hegnes [Norvège]The dimensions of ‘traditional food’ in reflexive modernity: Norway as a case study
000120 (2013) J Rgen D. Jensen [Danemark] ; Morten R. M Rkbak [Danemark]Role of gastronomic, externality and feasibility attributes in consumer demand for organic and local foods: The case of honey and apples
000132 (2013) Maria Cecilia Mancini [Italie]Localised Agro‐Food Systems and Geographical Indications in the Face of Globalisation: The Case of Queso Chontaleño
000149 (2013) Franck Galtier [Italie] ; Giovanni Belletti [Italie] ; Andrea Marescotti [Italie]Factors Constraining Building Effective and Fair Geographical Indications for Coffee: Insights from a Dominican Case Study
000164 (2013) David Sackris [États-Unis]Category Independent Aesthetic Experience: The Case of Wine
000213 (2012) Delphine Beauseroy [France] ; Marie Laurence Knittel [France]Number and Adjectives: the Case of French Activity and Quality Nominals
000222 (2012) L. Irimia [Roumanie] ; C. Patriche [Roumanie] ; H. Quenol [France]Mapping Viticultural Potential in Temperate Climate Areas. Case Study: Bucium Vineyard (Romania)
000258 (2012) Antonio Tencati [Italie] ; Laszlo Zsolnai [Hongrie]Collaborative Enterprise and Sustainability: The Case of Slow Food
000288 (2011) Christi G. TownsendViticulture and the Role of Geomorphology: General Principles and Case Studies
000328 (2011) Patrick Jagoret [France, Cameroun] ; Isabelle Michel-Dounias [France] ; Eric Malézieux [France]Long-term dynamics of cocoa agroforests: a case study in central Cameroon
000359 (2011) Noah S. Diffenbaugh [États-Unis] ; Michael A. White [États-Unis] ; Gregory V. Jones [États-Unis] ; Moetasim Ashfaq [États-Unis]Climate adaptation wedges: a case study of premium wine in the western UnitedStates
000501 (2010) Pradyot R. Jena [Allemagne] ; Ulrike Grote [Allemagne]Changing Institutions to Protect Regional Heritage: A Case for Geographical Indications in the Indian Agrifood Sector
000504 (2010) Nathan Young [Canada]Business Networks, Collaboration and Embeddedness in Local and Extra‐local Spaces: The Case of Port Hardy, Canada
000511 (2010) Alessandra Zamparini [Suisse] ; Francesco Lurati [Suisse] ; Laura G. Illia [Espagne]Auditing the identity of regional wine brands the case of Swiss Merlot Ticino
000639 (2009) Fiona N. Louden [Canada] ; Rod J. Macrae [Canada]Federal regulation of local and sustainable food claims in Canada: a case study of Local Food Plus
000658 (2009) Robert B. Feagan [Canada] ; David Morris [Canada]Consumer quest for embeddedness: a case study of the Brantford Farmers' Market
000879 (2008) David Hayward [Nouvelle-Zélande] ; Nick Lewis [Nouvelle-Zélande]Regional dynamics in the globalising wine industry: the case of Marlborough, New Zealand
000918 (2008) Geoff Mcboyle [Canada] ; Edith Mcboyle [Canada]Distillery marketing and the visitor experience: a case study of Scottish malt whisky distilleries
000A34 (2007) B. Ilbery [Royaume-Uni] ; D. Maye [Royaume-Uni]MARKETING SUSTAINABLE FOOD PRODUCTION IN EUROPE: CASE STUDY EVIDENCE FROM TWO DUTCH LABELLING SCHEMES

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