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Index « Titre (en) » - entrée « methods »
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methodology < methods < methoxy  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 7.
Ident.Authors (with country if any)Title
000269 (2016) Renan Le Roux [France] ; Marwan Katurji [Nouvelle-Zélande] ; Peyman Zawar-Reza [Nouvelle-Zélande] ; Laure De Resseguier ; Andrew Sturman ; Cornelis Van Leeuwen ; Amber Parker ; Mike Trought [Nouvelle-Zélande] ; Herve Quenol [France]Fine scale climatic approach for future climate projections of grapevine bioclimatic indices using dynamical and geostatistical methods
000436 (2015) Clément Delion [France] ; Ludovic Journaux [France] ; Aurore Payen [France] ; Lucile Sautot [France] ; Emmanuel Chevigny [France] ; Pierre CurmiNLDR methods for high dimensional NIRS dataset: application to vineyard soils characterization
000898 (2012) El-Ghali LazrakStochastic data-mining for understanding time and space dynamics of agricultural landscapes. Contribution to numerical methods for landscape agronomy.
000903 (2012) Etzael Espino Perez [France] ; J. Bras [France] ; R. Gilbert [Australie] ; M. N. Belgacem [France] ; Sandra Domenek [France]Polysaccharides nanocrystals grafted with polystyrene: comparison between CAN and ozonolysis grafting methods
000A53 (2011) Cyril Agreil [France] ; Daniele Magda [France] ; Gérard Guerin [France] ; Philippe Mestelan [France]Evolution of referential methods for grazing management on dynamic, heterogeneous rangelands: the case of the Regional Park of Massif des Bauges in the northern Alps, France
000C29 (2010) Cornelis Van Leeuwen [France] ; Benjamin Bois [France] ; Laure De Resseguier [France] ; Jean Philippe Roby [France]New methods and technologies to describe the environment in terroir studies
000F25 (2008) Marie Thiollet-Scholtus [France] ; Rene Morlat [France] ; V. A. Carey [Afrique du Sud]Characterisation of viticultural and oenological practices in two Franch AOC in the middle Loire Valley : comparison of different analytical methods to extract information from a viticultural and oenological survey

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