000074 (2012) |
E. C. Adukwu [Royaume-Uni] ; S. C. H. Allen [Royaume-Uni] ; C. A. Phillips [Royaume-Uni] | The anti‐biofilm activity of lemongrass (Cymbopogon flexuosus) and grapefruit (Citrus paradisi) essential oils against five strains of Staphylococcus aureus |
000111 (2006) |
K. Fisher [Royaume-Uni] ; C. A. Phillips [Royaume-Uni] | The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems |
000165 (1995) |
Luigi Mondello [Royaume-Uni] ; Paola Dugo [Royaume-Uni] ; Keith D. Bartle [Royaume-Uni] ; Giovanni Dugo [Italie] ; Antonella Cotroneo [Italie] | Automated HPLC‐HRGC: A powerful method for essential oils analysis. Part V. identification of terpene hydrocarbons of bergamot, lemon, mandarin, sweet orange, bitter orange, grapefruit, clementine and mexican lime oils by coupled HPLC‐HRGC‐MS(ITD) |
000091 (2009) |
K. Fisher [Royaume-Uni] ; C. Phillips | In vitro inhibition of vancomycin-susceptible and vancomycin-resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils. |
000131 (2002) |
Jeremy S. Rees [Royaume-Uni] ; Joanne Griffiths | An in vitro assessment of the erosive potential of conventional and white ciders. |
000060 (2013) |
Laura Espina [Espagne] ; Diego Garcia-Gonzalo [Espagne] ; Amin Laglaoui [Maroc] ; Bernard M. Mackey [Royaume-Uni] ; Rafael Pagan [Espagne] | Synergistic combinations of high hydrostatic pressure and essential oils or their constituents and their use in preservation of fruit juices |
000109 (2007) |
M. Cuny [France] ; G. Le Gall [Royaume-Uni] ; I. J. Colquhoun [Royaume-Uni] ; M. Lees [France] ; D. N. Rutledge [France] | Evolving Window Zone Selection method followed by Independent Component Analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends |
000112 (2005) |
Jeremy Rees [Royaume-Uni] ; Theresa Loyn ; Robert Mcandrew | The acidic and erosive potential of five sports drinks. |
000126 (2003) |
Judith Phelan [Royaume-Uni] ; Jeremy Rees | The erosive potential of some herbal teas. |
000129 (2003) |
M L Hunter [Royaume-Uni] ; J A Hughes ; D M Parker ; N X West ; R G Newcombe ; M. Addy | Development of low erosive carbonated fruit drinks. 1. Evaluation of two experimental orange drinks in vitro and in situ. |
000166 (1995) |
P. Dugo [Royaume-Uni] ; L. Mondello [Royaume-Uni] ; K. D. Bartle [Royaume-Uni] ; A. A. Clifford [Royaume-Uni] ; D. G. P. A. Breen [Royaume-Uni] ; G. Dugo | Deterpenation of sweet orange and lemon essential oils with supercritical carbon dioxide using silica gel as an adsorbent |
000009 (2016) |
A. Mercuri [Autriche] ; R. Fares [Royaume-Uni] ; M. Bresciani [Autriche] ; N. Fotaki [Royaume-Uni] | An in vitro-in vivo correlation study for nifedipine immediate release capsules administered with water, alcoholic and non-alcoholic beverages: Impact of in vitro dissolution media and hydrodynamics. |
000033 (2014) |
David R. George [Royaume-Uni] ; Robert D. Finn [Royaume-Uni] ; Kirsty M. Graham [Royaume-Uni] ; Olivier Ae Sparagano [Royaume-Uni] | Present and future potential of plant-derived products to control arthropods of veterinary and medical significance |
000042 (2014) |
Susan Hooper [Royaume-Uni] ; Joon Seong ; Emma Macdonald ; Nicholas Claydon ; Nicola Hellin ; Matthew L. Barker ; Tao He ; Nicola X. West | A randomised in situ trial, measuring the anti-erosive properties of a stannous-containing sodium fluoride dentifrice compared with a sodium fluoride/potassium nitrate dentifrice. |
000043 (2014) |
Henrique D. De Menezes [Brésil] ; Gabriela B. Rodrigues [Brésil] ; Simone De Pádua Teixeira [Brésil] ; Nelson S. Massola [Brésil] ; Luciano Bachmann [Brésil] ; Mark Wainwright [Royaume-Uni] ; Gilberto U. L. Braga [Brésil] | In Vitro Photodynamic Inactivation of Plant-Pathogenic Fungi Colletotrichum acutatum and Colletotrichum gloeosporioides with Novel Phenothiazinium Photosensitizers |
000079 (2011) |
Stephen Creanor [Royaume-Uni] ; Siobhan Creanor ; Nutayla Alharthy | A comparison of in vitro erosion-like mineral loss between continuous and intermittent acidic exposure with and without human saliva. |
000087 (2010) |
Lisa Ryan ; Stuart L. Prescott [Royaume-Uni] | Stability of the antioxidant capacity of twenty‐five commercially available fruit juices subjected to an in vitro digestion |
000113 (2005) |
S. Ponduri [Royaume-Uni] ; E. Macdonald ; M. Addy | A study in vitro of the combined effects of soft drinks and tooth brushing with fluoride toothpaste on the wear of dentine. |
000123 (2004) |
M. Sulieman [Royaume-Uni] ; M. Addy ; E. Macdonald ; J S Rees | A safety study in vitro for the effects of an in-office bleaching system on the integrity of enamel and dentine. |
000124 (2004) |
Lucy A. Harrier [Royaume-Uni] ; Christine A. Watson [Royaume-Uni] | The potential role of arbuscular mycorrhizal (AM) fungi in the bioprotection of plants against soil‐borne pathogens in organic and/or other sustainable farming systems |
000133 (2002) |
P. Van Mele [Royaume-Uni] ; J. C. Van Lenteren [Pays-Bas] | Survey of current crop management practices in a mixed-ricefield landscape, Mekong Delta, Vietnam: potential of habitat manipulation for improved control of citrus leafminer and citrus red mite |
000135 (2001) |
R E Campbell [Royaume-Uni] ; J H Lilley [Royaume-Uni] ; V. Panyawachira [Thaïlande] ; S. Kanchanakhan [Thaïlande] | In vitro screening of novel treatments for Aphanomyces invadans |
000197 (1977) |
C. Wright [Royaume-Uni] | The relationship between leaf water potential ψ leaf and the levels of abscisic acid and ethylene in excised wheat leaves |
000206 (????) |
Grace Widodo [Royaume-Uni] ; Ron Wilson ; David Bartlett | Oral clearance of an acidic drink in patients with erosive tooth wear compared with that in control subjects. |