| 000112 (2005) |
Jeremy Rees [Royaume-Uni] ; Theresa Loyn ; Robert Mcandrew | The acidic and erosive potential of five sports drinks. |
| 000206 (????) |
Grace Widodo [Royaume-Uni] ; Ron Wilson ; David Bartlett | Oral clearance of an acidic drink in patients with erosive tooth wear compared with that in control subjects. |
| 000129 (2003) |
M L Hunter [Royaume-Uni] ; J A Hughes ; D M Parker ; N X West ; R G Newcombe ; M. Addy | Development of low erosive carbonated fruit drinks. 1. Evaluation of two experimental orange drinks in vitro and in situ. |
| 000131 (2002) |
Jeremy S. Rees [Royaume-Uni] ; Joanne Griffiths | An in vitro assessment of the erosive potential of conventional and white ciders. |
| 000033 (2014) |
David R. George [Royaume-Uni] ; Robert D. Finn [Royaume-Uni] ; Kirsty M. Graham [Royaume-Uni] ; Olivier Ae Sparagano [Royaume-Uni] | Present and future potential of plant-derived products to control arthropods of veterinary and medical significance |
| 000042 (2014) |
Susan Hooper [Royaume-Uni] ; Joon Seong ; Emma Macdonald ; Nicholas Claydon ; Nicola Hellin ; Matthew L. Barker ; Tao He ; Nicola X. West | A randomised in situ trial, measuring the anti-erosive properties of a stannous-containing sodium fluoride dentifrice compared with a sodium fluoride/potassium nitrate dentifrice. |
| 000079 (2011) |
Stephen Creanor [Royaume-Uni] ; Siobhan Creanor ; Nutayla Alharthy | A comparison of in vitro erosion-like mineral loss between continuous and intermittent acidic exposure with and without human saliva. |
| 000113 (2005) |
S. Ponduri [Royaume-Uni] ; E. Macdonald ; M. Addy | A study in vitro of the combined effects of soft drinks and tooth brushing with fluoride toothpaste on the wear of dentine. |
| 000126 (2003) |
Judith Phelan [Royaume-Uni] ; Jeremy Rees | The erosive potential of some herbal teas. |
| 000133 (2002) |
P. Van Mele [Royaume-Uni] ; J. C. Van Lenteren [Pays-Bas] | Survey of current crop management practices in a mixed-ricefield landscape, Mekong Delta, Vietnam: potential of habitat manipulation for improved control of citrus leafminer and citrus red mite |
| 000009 (2016) |
A. Mercuri [Autriche] ; R. Fares [Royaume-Uni] ; M. Bresciani [Autriche] ; N. Fotaki [Royaume-Uni] | An in vitro-in vivo correlation study for nifedipine immediate release capsules administered with water, alcoholic and non-alcoholic beverages: Impact of in vitro dissolution media and hydrodynamics. |
| 000040 (2014) |
Matthew Parry [Nouvelle-Zélande, Royaume-Uni] ; Gavin J. Gibson [Royaume-Uni] ; Stephen Parnell [Royaume-Uni] ; Tim R. Gottwald ; Michael S. Irey ; Timothy C. Gast ; Christopher A. Gilligan [Royaume-Uni] | Bayesian inference for an emerging arboreal epidemic in the presence of control |
| 000043 (2014) |
Henrique D. De Menezes [Brésil] ; Gabriela B. Rodrigues [Brésil] ; Simone De Pádua Teixeira [Brésil] ; Nelson S. Massola [Brésil] ; Luciano Bachmann [Brésil] ; Mark Wainwright [Royaume-Uni] ; Gilberto U. L. Braga [Brésil] | In Vitro Photodynamic Inactivation of Plant-Pathogenic Fungi Colletotrichum acutatum and Colletotrichum gloeosporioides with Novel Phenothiazinium Photosensitizers |
| 000064 (2012) |
Ben Hanson [Royaume-Uni] ; Mark T. O'Leary ; Christina H. Smith | The effect of saliva on the viscosity of thickened drinks. |
| 000067 (2012) |
Eugenio Butelli [Royaume-Uni] ; Concetta Licciardello [Italie] ; Yang Zhang [Royaume-Uni] ; Jianjun Liu [République populaire de Chine] ; Steve Mackay [Royaume-Uni] ; Paul Bailey [Royaume-Uni] ; Giuseppe Reforgiato-Recupero [Italie] ; Cathie Martin [Royaume-Uni] | Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges[W][OA] |
| 000087 (2010) |
Lisa Ryan ; Stuart L. Prescott [Royaume-Uni] | Stability of the antioxidant capacity of twenty‐five commercially available fruit juices subjected to an in vitro digestion |
| 000091 (2009) |
K. Fisher [Royaume-Uni] ; C. Phillips | In vitro inhibition of vancomycin-susceptible and vancomycin-resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils. |
| 000111 (2006) |
K. Fisher [Royaume-Uni] ; C. A. Phillips [Royaume-Uni] | The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems |
| 000123 (2004) |
M. Sulieman [Royaume-Uni] ; M. Addy ; E. Macdonald ; J S Rees | A safety study in vitro for the effects of an in-office bleaching system on the integrity of enamel and dentine. |
| 000124 (2004) |
Lucy A. Harrier [Royaume-Uni] ; Christine A. Watson [Royaume-Uni] | The potential role of arbuscular mycorrhizal (AM) fungi in the bioprotection of plants against soil‐borne pathogens in organic and/or other sustainable farming systems |
| 000135 (2001) |
R E Campbell [Royaume-Uni] ; J H Lilley [Royaume-Uni] ; V. Panyawachira [Thaïlande] ; S. Kanchanakhan [Thaïlande] | In vitro screening of novel treatments for Aphanomyces invadans |
| 000197 (1977) |
C. Wright [Royaume-Uni] | The relationship between leaf water potential ψ leaf and the levels of abscisic acid and ethylene in excised wheat leaves |
