List of bibliographic references
Number of relevant bibliographic references: 231.
[0-20] [
0 - 20][
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20-40]
Ident. | Authors (with country if any) | Title |
---|
000080 (2016) |
Amanda M. Graves [États-Unis] ; Navam Hettiarachchy [États-Unis] ; Srinivas Rayaprolu [États-Unis] ; Ruiqi Li [États-Unis] ; Ronny Horax [États-Unis] ; Han-Seok Seo [États-Unis] | Bioactivity of a Rice Bran-Derived Peptide and its Sensory Evaluation and Storage Stability in Orange Juice. |
000089 (2016) |
Rafeeq Alam Khan [Pakistan] ; Neelam Mallick [Pakistan] ; Zeeshan Feroz | Anti-inflammatory effects of Citrus sinensis L., Citrus paradisi L. and their combinations. |
000106 (2015) |
Paramjeet Khandpur [Inde] ; Parag R. Gogate [Inde] | Understanding the effect of novel approaches based on ultrasound on sensory profile of orange juice. |
000115 (2015) |
Cai V S. Brandenstein [Allemagne] ; Mechthild Busch-Stockfisch ; Markus Fischer | Sweetness and other sensory properties of model fruit drinks: Does viscosity have an impact? |
000118 (2015) |
Janina Seubert [Suède] ; Kathrin Ohla ; Yoshiko Yokomukai ; Thilo Kellermann ; Johan N. Lundström | Superadditive opercular activation to food flavor is mediated by enhanced temporal and limbic coupling. |
000125 (2015) |
M T Martínez-Ferrer [Espagne] ; J M Campos-Rivela [Espagne] ; M J Verdú [Espagne] | Seasonal trends, sampling plans and parasitoid complex of the Chinese wax scale, Ceroplastes sinensis Del Guercio (Hemiptera: Coccidae), in Mediterranean citrus groves. |
000128 (2015) |
Roberto Massenti ; Anna Perrone [Italie] ; Maria Antonietta Livrea [Italie] ; Riccardo Lo Bianco | Regular consumption of fresh orange juice increases human skin carotenoid content. |
000129 (2015) |
Jacqueline Q. Silveira [Brésil] ; Grace K Z S. Dourado [Brésil] ; Thais B. Cesar [Brésil] | Red-fleshed sweet orange juice improves the risk factors for metabolic syndrome. |
000142 (2015) |
Manuel Y. Sch R [Royaume-Uni] ; Peter J. Curtis [Royaume-Uni] ; Sara Hazim [Royaume-Uni] ; Luisa M. Ostertag [Royaume-Uni] ; Colin D. Kay [Royaume-Uni] ; John F. Potter [Royaume-Uni] ; Aedín Cassidy [Royaume-Uni] | Orange juice-derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease. |
000143 (2015) |
C. Cerletti [Italie] ; F. Gianfagna [Italie] ; C. Tamburrelli [Italie] ; A. De Curtis [Italie] ; M. D'Imperio [Italie] ; W. Coletta [Italie] ; L. Giordano [Italie] ; R. Lorenzet [Italie] ; P. Rapisarda [Italie] ; G. Reforgiato Recupero [Italie] ; D. Rotilio [Italie] ; L. Iacoviello [Italie] ; G. De Gaetano [Italie] ; M B Donati [Italie] | Orange juice intake during a fatty meal consumption reduces the postprandial low-grade inflammatory response in healthy subjects. |
000145 (2015) |
Oscar D. Rangel-Huerta [Espagne] ; Concepcion M. Aguilera [Espagne] ; Maria V. Martin [Espagne] ; Maria J. Soto [Guatemala] ; Maria C. Rico [Espagne] ; Fernando Vallejo ; Francisco Tomas-Barberan ; Antonio J. Perez-De-La-Cruz [Espagne] ; Angel Gil [Espagne] ; Maria D. Mesa [Espagne] | Normal or High Polyphenol Concentration in Orange Juice Affects Antioxidant Activity, Blood Pressure, and Body Weight in Obese or Overweight Adults. |
000152 (2015) |
Joël Constans [France] ; Catherine Bennetau-Pelissero [France] ; Jean-François Martin [France] ; Edmond Rock [France] ; Andrzej Mazur [France] ; Aurélie Bedel [France] ; Christine Morand [France] ; Annie M. Bérard [France] | Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men. |
000164 (2015) |
Gema Pereira-Caro [Espagne] ; Gina Borges ; Isabelle Ky ; Aleix Ribas ; Luca Calani ; Daniele Del Rio ; Michael N. Clifford ; Susan A. Roberts ; Alan Crozier | In vitro colonic catabolism of orange juice (poly)phenols. |
000170 (2015) |
O A Esmael ; S N Sonbul ; T A Kumosani ; S S Moselhy [Oman] | Hypolipidemic effect of fruit fibers in rats fed with high dietary fat. |
000171 (2015) |
Matthew A. Tucker [États-Unis] ; Matthew S. Ganio ; J D Adams ; Lemuel A. Brown ; Christian B. Ridings ; Jenna M. Burchfield ; Forrest B. Robinson ; Jamie L. Mcdermott ; Brett A. Schreiber ; Nicole E. Moyen ; Tyrone A. Washington ; Andrea C. Bermudez ; Meredith P. Bennett ; Maxime E. Buyckx | Hydration Status over 24-H Is Not Affected by Ingested Beverage Composition. |
000192 (2015) |
Ensiyeh Seyedrezazadeh [Iran] ; Saeed Kolahian ; Amir-Ali Shahbazfar ; Khalil Ansarin ; Masoud Pour Moghaddam ; Masoud Sakhinia ; Ebrahim Sakhinia ; Mohammadreza Vafa | Effects of the flavanone combination hesperetin-naringenin, and orange and grapefruit juices, on airway inflammation and remodeling in a murine asthma model. |
000193 (2015) |
Adele Costabile [Royaume-Uni] ; Gemma E. Walton [Royaume-Uni] ; George Tzortzis [Royaume-Uni] ; Jelena Vulevic [Royaume-Uni] ; Dimitris Charalampopoulos [Royaume-Uni] ; Glenn R. Gibson [Royaume-Uni] | Effects of orange juice formulation on prebiotic functionality using an in vitro colonic model system. |
000200 (2015) |
Livnat Goldenberg [Israël] ; Yossi Yaniv ; Tatiana Kaplunov ; Adi Doron-Faigenboim ; Nir Carmi ; Ron Porat | Diversity in sensory quality and determining factors influencing mandarin flavor liking. |
000202 (2015) |
Azza A. Awad [Oman] ; Hend O. Mohamed [Égypte] ; Nashat A. Ali [Égypte] | Differences in antennal sensillae of male and female peach fruit flies in relation to hosts. |
000203 (2015) |
Odimar Zanuzo Zanardi [Brésil] ; Gabriela Pavan Bordini [Brésil] ; Aline Aparecida Franco [Brésil] ; Matheus Rovere De Morais [Brésil] ; Pedro Takao Yamamoto [Brésil] | Development and reproduction of Panonychus citri (Prostigmata: Tetranychidae) on different species and varieties of citrus plants. |
000209 (2015) |
Kirstyn Logan [Canada] ; Amanda J. Wright ; H Douglas Goff | Correlating the structure and in vitro digestion viscosities of different pectin fibers to in vivo human satiety. |
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