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Index « FA14s3.i » - entrée « GBR »
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List of bibliographic references

Number of relevant bibliographic references: 25.
[0-20] [0 - 20][0 - 25][20-24][20-40]
Ident.Authors (with country if any)Title
000043 (2000) P. Swatsitang ; G. Tucker ; K. Robards ; D. JardineIsolation and identification of phenolic compounds in Citrus sinensis
000104 (2001) T. D. Hong ; N. B. Ahmad ; A. J. MurdochOptimum air-dry storage conditions for sweet orange (Citrus sinensis (L.) Osbeck) and lemon (Citrus limon (L.) Burm. f.) seeds
000121 (2001) Marcio L. Tomaz ; Beatriz M. Januzzi Mendes ; Francisco De Assis A. Mourao Filho ; Clarice G. B. Demetrio ; Naratip Jansakul ; Adriana P. Martinelli RodriguezSomatic embryogenesis in Citrus spp.: carbohydrate stimulation and histodifferentiation
000150 (2002) P. Van Mele ; J. C. Van LenterenSurvey of current crop management practices in a mixed-ricefield landscape, Mekong Delta, Vietnam: potential of habitat manipulation for improved control of citrus leafminer and citrus red mite
000191 (2002) P. Van Mele ; N. T. T. Cuc ; A. Van HuisDirect and indirect influences of the weaver ant Oecophylla smaragdina on citrus farmers' pest perceptions and management practices in the Mekong Delta, Vietnam
000243 (2003) TINGMEI YAN ; LINZHANG YANG ; C. D. CampbellMicrobial biomass and metabolic quotient of soils under different land use in the Three Gorges Reservoir area
000412 (2005) Q. Yao ; H. H. Zhu ; J. Z. Chen ; P. ChristieInfluence of an arbuscular mycorrhizal fungus on competition for phosphorus between sweet orange and a leguminous herb
000481 (2006) K. Fisher ; C. A. PhillipsThe effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems
000557 (2007) M. Cuny ; G. Le Gall ; I. J. Colquhoun ; M. Lees ; D. N. RutledgeEvolving Window Zone Selection method followed by Independent Component Analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends
000671 (2009) K. Fisher ; C. PhillipsThe mechanism of action of a citrus oil blend against Enterococcus faecium and Enterococcus faecalis
000947 (2013) Laura Espina ; Diego Garcia-Gonzalo ; Amin Laglaoui ; Bernard M. Mackey ; Rafael PaganSynergistic combinations of high hydrostatic pressure and essential oils or their constituents and their use in preservation of fruit juices
000949 (2013) Bruna Medéia Campos ; Mauricio Luis Sforca ; Andre Luis Berteli Ambrosio ; Mariane Noronha Domingues ; Tatiana De Arruda Campos Brasil De Souza ; João Alexandre Ribeiro Gonçalvez Barbosa ; Adriana Franco Paes Leme ; Carlos Alberto Perez ; Sara Britt-Marie Whittaker ; Mario Tyago Murakami ; Ana Carolina De Matos Zeri ; Celso Eduardo BenedettiA Redox 2-Cys Mechanism Regulates the Catalytic Activity of Divergent Cyclophilins
000966 (2013) GANG PENG ; CHUNYAN WANG ; SONG SONG ; XIUMIN FU ; Muhammad Azam ; Don Grierson ; CHANGJIE XUThe role of 1-deoxy-D-xylulose-5-phosphate synthase and phytoene synthase gene family in citrus carotenoid accumulation
000969 (2013) LEMBE SAMUKELO MAGWAZA ; UMEZURUIKE LINUS OPARA ; Leon A. Terry ; Sandra Landahl ; Paul J. R. Cronje ; Hélène H. Nieuwoudt ; Arthur Hanssens ; Wouter Saeys ; Bart M. NicolaïEvaluation of Fourier transform-NIR spectroscopy for integrated external and internal quality assessment of Valencia oranges
000971 (2013) Mazhar Abbas ; MUHAMMAD MUMTAZ KHAN ; SARDAR MUHAMMAD MUGHAL ; PINGSHENG JICharacterization and assessment of seasonal variation of Citrus tristeza closterovirus (CTV) in citrus in Pakistan
000975 (2014) Khamis Youssef ; Simona Marianna Sanzani ; Angela Ligorio ; Antonio Ippolito ; Leon A. TerrySodium carbonate and bicarbonate treatments induce resistance to postharvest green mould on citrus fruit
000E24 (1988) M. Knee ; E. Tsantili ; S. G. S. HatfieldPromotion and inhibition by ethylene of chlorophyll degradation in orange fruits
001007 (1991) G. WilliamsonPurification and characterization of pectin acetylesterase from orange peel
001238 (1994) M. L. Hahn ; P. R. Burrows ; N. C. Gnanapragasam ; J. Bridge ; N. J. Vines ; D. J. WrightMolecular diversity amongst Radopholus similis populations from Sri Lanka detected by RAPD analysis
001274 (1995) L. Mondello ; P. Dugo ; K. D. Bartle ; G. Dugo ; A. CotroneoAutomated HPLC-HRGC : a powerful method for essential oils analysis. V: Identification of terpene hydrocarbons of bergamot, lemon, mandarin, sweet orange, bitter orange, grapefruit, clementine and Mexican lime oils by coupled HPLC-HRGC-MS(ITD)
001275 (1995) P. Dugo ; L. Mondello ; K. D. Bartle ; A. A. Clifford ; D. G. P. A. Breen ; G. DugoDeterpenation of sweet orange and lemon essential oils with supercritical carbon dioxide using silica gel as an adsorbent

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