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Antioxidants (pharmacokinetics) < Antioxidants (pharmacology) < Antioxidants (therapeutic use)  Facettes :

List of bibliographic references

Number of relevant bibliographic references: 27.
[0-20] [0 - 20][0 - 27][20-26][20-40]
Ident.Authors (with country if any)Title
000029 (2001) G. Ben-Hayyim [Israël] ; Y. Gueta-Dahan ; O. Avsian-Kretchmer ; H. Weichert ; I. FeussnerPreferential induction of a 9-lipoxygenase by salt in salt-tolerant cells of Citrus sinensis L. Osbeck.
000115 (2003) Anna R. Proteggente [Royaume-Uni] ; Antonella Saija ; Anna De Pasquale ; Catherine A. Rice-EvansThe compositional characterisation and antioxidant activity of fresh juices from sicilian sweet orange (Citrus sinensis L. Osbeck) varieties.
000329 (2005) Maria A. Anagnostopoulou [Grèce] ; Panagiotis Kefalas ; Eugenios Kokkalou ; Andreana N. Assimopoulou ; Vassilios P. PapageorgiouAnalysis of antioxidant compounds in sweet orange peel by HPLC-diode array detection-electrospray ionization mass spectrometry.
000415 (2005) Péter Molnár ; Masami Kawase ; Kazue Satoh ; Yoshitaka Sohara ; Toru Tanaka ; Satoru Tani ; Hiroshi Sakagami ; Hideki Nakashima ; Noboru Motohashi ; N Ra Gyémánt ; Joseph MolnárBiological activity of carotenoids in red paprika, Valencia orange and Golden delicious apple.
000426 (2005) Alberto Fiore [Italie] ; Luca La Fauci ; Rinaldo Cervellati ; Maria Clelia Guerra ; Ester Speroni ; Stefano Costa ; Giacomo Galvano ; Antonino De Lorenzo ; Vanessa Bacchelli ; Vincenzo Fogliano ; Fabio GalvanoAntioxidant activity of pasteurized and sterilized commercial red orange juices.
000733 (2007) Christine Dalg Rd [Danemark] ; Lene Christiansen ; Torbjörn Jonung ; Michael I. Mackness ; Moniek P M. De Maat ; Mogens H RderNo influence of increased intake of orange and blackcurrant juices and dietary amounts of vitamin E on paraoxonase-1 activity in patients with peripheral arterial disease.
000744 (2008) G K Jayaprakasha [États-Unis] ; Basavaraj Girennavar ; Bhimanagouda S. PatilRadical scavenging activities of Rio Red grapefruits and Sour orange fruit extracts in different in vitro model systems.
000815 (2008) H S Parmar [Inde] ; A. KarAntiperoxidative, antithyroidal, antihyperglycemic and cardioprotective role of Citrus sinensis peel extract in male mice.
000927 (2009) Hang Xiao [États-Unis] ; Chung S. Yang ; Shiming Li ; Huanyu Jin ; Chi-Tang Ho ; Trusha PatelMonodemethylated polymethoxyflavones from sweet orange (Citrus sinensis) peel inhibit growth of human lung cancer cells by apoptosis.
000B10 (2010) Jean Legault [Canada] ; Karl Girard-Lalancette ; Carole Grenon ; Catherine Dussault ; André PichetteAntioxidant activity, inhibition of nitric oxide overproduction, and in vitro antiproliferative effect of maple sap and syrup from Acer saccharum.
000B31 (2010) Husam Ghanim ; Chang Ling Sia ; Mannish Upadhyay ; Kelly Korzeniewski ; Prabhakar Viswanathan ; Sanaa Abuaysheh ; Priya Mohanty ; Paresh DandonaOrange juice neutralizes the proinflammatory effect of a high-fat, high-carbohydrate meal and prevents endotoxin increase and Toll-like receptor expression123
000B54 (2010) Priyanka Singh [Inde] ; Ravindra Shukla ; Bhanu Prakash ; Ashok Kumar ; Shubhra Singh ; Prashant Kumar Mishra ; Nawal Kishore DubeyChemical profile, antifungal, antiaflatoxigenic and antioxidant activity of Citrus maxima Burm. and Citrus sinensis (L.) Osbeck essential oils and their cyclic monoterpene, DL-limonene.
000C35 (2010) Deena Ramful ; Evelyne Tarnus ; Philippe Rondeau ; Christine Robert Da Silva ; Theeshan Bahorun ; Emmanuel BourdonCitrus fruit extracts reduce advanced glycation end products (AGEs)- and H₂O₂-induced oxidative stress in human adipocytes.
000C84 (2011) Haruyo Iwasawa [Japon] ; Erika Morita ; Satoru Yui ; Masatoshi YamazakiAnti-oxidant effects of kiwi fruit in vitro and in vivo.
000C98 (2011) Hanan A. Al-Ashaal [Égypte] ; Shakinaz T. El-SheltawyAntioxidant capacity of hesperidin from citrus peel using electron spin resonance and cytotoxic activity against human carcinoma cell lines.
000D94 (2011) Shannon M. Snyder [États-Unis] ; Josh D. Reber ; Brenner L. Freeman ; Kfir Orgad ; Dennis L. Eggett ; Tory L. ParkerControlling for sugar and ascorbic acid, a mixture of flavonoids matching navel oranges significantly increases human postprandial serum antioxidant capacity.
000F32 (2012) Ayokunle O. Ademosun [Nigeria] ; Ganiyu ObohInhibition of acetylcholinesterase activity and Fe2+-induced lipid peroxidation in rat brain in vitro by some citrus fruit juices.
000F65 (2012) Silvio Buscemi [Italie] ; Giuseppe Rosafio ; Gioacchina Arcoleo ; Alessandro Mattina ; Baldassare Canino ; Maria Montana ; Salvatore Verga ; Giovanbattista RiniEffects of red orange juice intake on endothelial function and inflammatory markers in adult subjects with increased cardiovascular risk.
001126 (2012) Kehai Liu [République populaire de Chine] ; Qiulin Chen ; Yanjun Liu ; Xiaoyan Zhou ; Xichang WangIsolation and biological activities of decanal, linalool, valencene, and octanal from sweet orange oil.
001192 (2015) O A Esmael ; S N Sonbul ; T A Kumosani ; S S Moselhy [Oman]Hypolipidemic effect of fruit fibers in rats fed with high dietary fat.
001373 (2014) Ayokunle Olubode Ademosun ; Ganiyu ObohAnticholinesterase and antioxidative properties of water-extractable phytochemicals from some citrus peels.

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