- Author's uniq id: Yi Zhu
- Total number of names:
- Total number of records with affiliations: 2
YI ZHU |
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<g><k>Yi Zhu</k>
<l><g><k>YI ZHU</k>
<l><g><k><affiliation wicri:level="3"><inist:fA14 i1="03"><s1>National Superior School of Applied Biology to Nutrition and Food, University of Burgundy, 1 Esplanade Erasme</s1>
<s2>Dijon, 21000</s2>
<s3>FRA</s3>
<sZ>3 aut.</sZ>
</inist:fA14>
<country>France</country>
<placeName><region type="region" nuts="2">Bourgogne-Franche-Comté</region>
<region type="old region" nuts="2">Bourgogne</region>
</placeName>
</affiliation>
</k>
<l><i>001C92</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation wicri:level="4"><inist:fA14 i1="01"><s1>Department of Food Science, University of Massachusetts, 100 Holdworth Way</s1>
<s2>Amherst, MA 01003</s2>
<s3>USA</s3>
<sZ>1 aut.</sZ>
<sZ>2 aut.</sZ>
<sZ>3 aut.</sZ>
<sZ>6 aut.</sZ>
<sZ>7 aut.</sZ>
</inist:fA14>
<country>États-Unis</country>
<placeName><region type="state">Massachusetts</region>
<settlement type="city">Amherst (Massachusetts)</settlement>
</placeName>
<orgName type="university">Université du Massachusetts</orgName>
</affiliation>
</k>
<l><i>001C92</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>2</n>
<t>2</t>
</g>
</l>
<n>1</n>
<t>2</t>
</g>
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