OrangerV1, Main, Merge, indexHead, AutAff.i

États-Unis	001050 001111 001F12
États-Unis : Dr. Hang Xiao, Department of Food Science, University of Massachusetts Amherst, 102 Holdsworth Way, Amherst, MA 01003 MassachusettsAmherst (Massachusetts) Université du Massachusetts à Amherst	001111
États-Unis Department of Food Science, University of Massachusetts Amherst, 338 Chenoweth Laboratory, 100 Holdsworth Way, Amherst, MA 01003 MassachusettsAmherst (Massachusetts) Université du Massachusetts à Amherst	001C06
États-Unis Department of Food Science, University of Massachusetts Amherst, Amherst, MA MassachusettsAmherst (Massachusetts) Université du Massachusetts à Amherst	001922
États-Unis Department of Food Science, University of Massachusetts, Amherst, MA MassachusettsAmherst (Massachusetts) Université du Massachusetts	001851 001852 001C33 001F12
États-Unis Department of Food Science, University of Massachusetts, MA, Amherst Université du Massachusetts Amherst (Massachusetts)Massachusetts	001050 001111
Department of Food Science, University of Massachusetts, Amherst, MA, USA États-Unis Department of Food Science, University of Massachusetts, Amherst, MA Université du Massachusetts Amherst (Massachusetts)Massachusetts	000D83
Department of Food Science, University of Massachusetts, Amherst, MA, USA États-Unis Department of Food Science, University of Massachusetts, Amherst, MA Université du Massachusetts Amherst (Massachusetts)Massachusetts	001200
	001050
NONE	001706

Huai-Juan Xiao

State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling 712100, Shaanxi, China République populaire de Chine State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling 712100, Shaanxi Shaanxi	000925
College of Horticulture, Northwest A&F University, Yangling 712100, Shaanxi, China; E-Mails:yuanyi041ban@126.com (H.-J.X.);yinyanxu2008@126.com (Y.-X.Y.)	000925

<g><k>Xiao H</k>
<l><g><k>H Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000152</i>
<i>000393</i>
<i>000789</i>
<i>000842</i>
<i>000A05</i>
<i>000B45</i>
<i>000B51</i>
<i>000B89</i>
<i>000C27</i>
<i>000C81</i>
<i>000E31</i>
<i>000E37</i>
<i>001268</i>
<i>001388</i>
<i>001B47</i>
<i>001B66</i>
</l>
<n>16</n>
<t>16</t>
</g>
</l>
<n>1</n>
<t>16</t>
</g>
<g><k>H. J. Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000420</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k>H. Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000431</i>
<i>000E84</i>
</l>
<n>2</n>
<t>2</t>
</g>
</l>
<n>1</n>
<t>2</t>
</g>
<g><k>HD Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000549</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k>HJ Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000C32</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k>HL Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000710</i>
<i>000A51</i>
<i>001205</i>
</l>
<n>3</n>
<t>3</t>
</g>
</l>
<n>1</n>
<t>3</t>
</g>
<g><k>HQ Xiao</k>
<l><g><k><affiliation>NONE (BIBLIO)</affiliation>
</k>
<l><i>000380</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k>Hang Xiao</k>
<l><g><k><affiliation wicri:level="1"><country wicri:rule="url">États-Unis</country>
</affiliation>
</k>
<l><i>001050</i>
<i>001111</i>
<i>001F12</i>
</l>
<n>3</n>
<t>3</t>
</g>
<g><k><affiliation wicri:level="4"><country xml:lang="fr" wicri:curation="lc">États-Unis</country>
<wicri:regionArea>: Dr. Hang Xiao, Department of Food Science, University of Massachusetts Amherst, 102 Holdsworth Way, Amherst, MA 01003</wicri:regionArea>
<placeName><region type="state">Massachusetts</region>
<settlement type="city">Amherst (Massachusetts)</settlement>
</placeName>
<orgName type="university">Université du Massachusetts à Amherst</orgName>
</affiliation>
</k>
<l><i>001111</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation wicri:level="4"><country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Department of Food Science, University of Massachusetts Amherst, 338 Chenoweth Laboratory, 100 Holdsworth Way, Amherst, MA 01003</wicri:regionArea>
<placeName><region type="state">Massachusetts</region>
<settlement type="city">Amherst (Massachusetts)</settlement>
</placeName>
<orgName type="university">Université du Massachusetts à Amherst</orgName>
</affiliation>
</k>
<l><i>001C06</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation wicri:level="4"><country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Department of Food Science, University of Massachusetts Amherst, Amherst, MA</wicri:regionArea>
<placeName><region type="state">Massachusetts</region>
<settlement type="city">Amherst (Massachusetts)</settlement>
</placeName>
<orgName type="university">Université du Massachusetts à Amherst</orgName>
</affiliation>
</k>
<l><i>001922</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation wicri:level="4"><country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Department of Food Science, University of Massachusetts, Amherst, MA</wicri:regionArea>
<placeName><region type="state">Massachusetts</region>
<settlement type="city">Amherst (Massachusetts)</settlement>
</placeName>
<orgName type="university">Université du Massachusetts</orgName>
</affiliation>
</k>
<l><i>001851</i>
<i>001852</i>
<i>001C33</i>
<i>001F12</i>
</l>
<n>4</n>
<t>4</t>
</g>
<g><k><affiliation wicri:level="4"><country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Department of Food Science, University of Massachusetts, MA, Amherst</wicri:regionArea>
<orgName type="university">Université du Massachusetts</orgName>
<placeName><settlement type="city">Amherst (Massachusetts)</settlement>
<region type="state">Massachusetts</region>
</placeName>
</affiliation>
</k>
<l><i>001050</i>
<i>001111</i>
</l>
<n>2</n>
<t>2</t>
</g>
<g><k><affiliation wicri:level="4"><nlm:aff id="A1">Department of Food Science, University of Massachusetts, Amherst, MA, USA</nlm:aff>
<country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Department of Food Science, University of Massachusetts, Amherst, MA</wicri:regionArea>
<orgName type="university">Université du Massachusetts</orgName>
<placeName><settlement type="city">Amherst (Massachusetts)</settlement>
<region type="state">Massachusetts</region>
</placeName>
</affiliation>
</k>
<l><i>000D83</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation wicri:level="4"><nlm:aff id="A2">Department of Food Science, University of Massachusetts, Amherst, MA, USA</nlm:aff>
<country xml:lang="fr">États-Unis</country>
<wicri:regionArea>Department of Food Science, University of Massachusetts, Amherst, MA</wicri:regionArea>
<orgName type="university">Université du Massachusetts</orgName>
<placeName><settlement type="city">Amherst (Massachusetts)</settlement>
<region type="state">Massachusetts</region>
</placeName>
</affiliation>
</k>
<l><i>001200</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation></affiliation>
</k>
<l><i>001050</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation>NONE</affiliation>
</k>
<l><i>001706</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>10</n>
<t>16</t>
</g>
<g><k>Huai-Juan Xiao</k>
<l><g><k><affiliation wicri:level="1"><nlm:aff id="af2-ijms-15-08316">State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling 712100, Shaanxi, China</nlm:aff>
<country xml:lang="fr">République populaire de Chine</country>
<wicri:regionArea>State Key Laboratory of Crop Stress Biology in Arid Areas, Northwest A&F University, Yangling 712100, Shaanxi</wicri:regionArea>
<wicri:noRegion>Shaanxi</wicri:noRegion>
</affiliation>
</k>
<l><i>000925</i>
</l>
<n>1</n>
<t>1</t>
</g>
<g><k><affiliation><nlm:aff id="af1-ijms-15-08316">College of Horticulture, Northwest A&F University, Yangling 712100, Shaanxi, China; E-Mails:<email>yuanyi041ban@126.com</email>
 (H.-J.X.);<email>yinyanxu2008@126.com</email>
 (Y.-X.Y.)</nlm:aff>
</affiliation>
</k>
<l><i>000925</i>
</l>
<n>1</n>
<t>1</t>
</g>
</l>
<n>2</n>
<t>2</t>
</g>
</l>
<n>9</n>
<t>43</t>
</g>

This area was generated with Dilib version V0.6.25.
Data generation: Sat Dec 3 17:11:04 2016. Site generation: Wed Mar 6 18:18:32 2024

	Serveur d'exploration sur l'oranger
	Attention, ce site est en cours de développement ! Attention, site généré par des moyens informatiques à partir de corpus bruts. Les informations ne sont donc pas validées.

Serveur d'exploration sur l'oranger