List of bibliographic references
Number of relevant bibliographic references: 22.
[0-20] [
0 - 20][
0 - 22][
20-21][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000107 (1993) |
Elda Ma ; Quijano Cervera ; Gaspar M. Mejía Sánchez | Integrated utilization of orange peel |
| 000313 (2013) |
Rocío Fernández-Vázquez [Espagne] ; Carla M. Stinco [Espagne] ; Dolores Hernanz [Espagne] ; Francisco J. Heredia [Espagne] ; Isabel M. Vicario [Espagne] | Industrial orange juice debittering: effect on volatile compounds and overall quality attributes |
| 000456 (2012) |
Carlo Bicchi [Italie] | CITRUS OILS: COMPOSITION, ADVANCED ANALYTICAL TECHNIQUES, CONTAMINANTS AND BIOLOGICAL ACTIVITY, edited by Giovanni Dugo and Duigi Mondello. Volume 49 of the book series Medicinal and Aromatic Plants ‐ Industrial Profiles, Series Editor: Roland Hardman. CRC Press, Boca Raton, FL 33487‐2742 (USA), 2011, pp. 561. ISBN 978‐1‐4398‐0028‐7. |
| 000543 (2001) |
Shela Gorinstein [Israël] ; Olga Mart N-Belloso [Espagne] ; Yong-Seo Park [Corée du Sud] ; Ratiporn Haruenkit [Thaïlande] ; Antonin Lojek [République tchèque] ; Milan [République tchèque] ; Abraham Caspi [Israël] ; Imanuel Libman [Israël] ; Simon Trakhtenberg [Israël] | Comparison of some biochemical characteristics of different citrus fruits |
| 000606 (1997) |
Ana Ortu O [Espagne] ; Inès Reynaldo [Cuba] ; Maria Dolores Fuster [Espagne] ; Juana Botía [Espagne] ; Damián Garcia Puig [Espagne] ; Francisco Sabater [Espagne] ; Angel García Lid N [Espagne] ; Ignacio Porras [Espagne] ; Joséantonio Del Río [Espagne] | Citrus cultivars with high flavonoid contents in the fruits |
| 000619 (1994) |
C. Namasivayam [Inde] ; R. Jeyakumar [Inde] ; R. T. Yamuna [Inde] | Dye removal from wastewater by adsorption on ‘waste’ Fe(III)/Cr(III) hydroxide |
| 000718 (1996) |
D. Somashekar [Inde] ; Richard Joseph [Inde] | Chitosanases — properties and applications: A review |
| 000A82 (2008) |
Sid-Ahmed Rezzoug ; Zoulikha Maache-Rezzoug ; Frédéric Sannier ; Karim Allaf | A Thermomechanical Preprocessing for Pectin Isolation from Orange Peel with Optimisation by Response Surface Methodology |
| 000D76 (2010) |
Kin-Weng Kong [Malaisie] ; Abdul Razak Ismail [Malaisie] ; Seok-Tyug Tan [Malaisie] ; Krishna Murthy Nagendra Prasad [Malaisie] ; Amin Ismail [Malaisie] | Response surface optimisation for the extraction of phenolics and flavonoids from a pink guava puree industrial by‐product |
| 000D77 (1990) |
P. L Hdesm Ki [Finlande] ; T. Pakonen [Finlande] ; E. Saari [Finlande] ; K. Laine [Finlande] ; P. Havas [Finlande] | Environmental factors affecting basic nitrogen metabolism and seasonal levels of various nitrogen fractions in tissues of bilberry, Vaccinium myrtillus |
| 000E48 (1958) |
G. Moscoso [États-Unis] | The Puerto Rican chironja—new all- purpose citrus fruit |
| 000F20 (1997) |
José A. Larrauri [Espagne] ; Bárbara Borroto [Espagne] ; Arelys R. Crespo [Espagne] | Water recycling in processing orange peel to a high dietary fibre powder |
| 001019 (1997) |
J. A. Del Río [Espagne] ; M. D. Fuster [Espagne] ; F. Sabater [Espagne] ; I. Porras [Espagne] ; A. García-Lid N [Espagne] ; A. Ortu O [Espagne] | Selection of citrus varieties highly productive for the neohesperidin dihydrochalcone precursor |
| 001058 (1996) |
María Teresa Pretel [Espagne] ; Pedro Lozano [Espagne] ; Fernando Riquelme [Espagne] ; Félix Romojaro [Espagne] | Pectic enzymes in fresh fruit processing: optimization of enzymic peeling of oranges |
| 001199 (2011) |
Jesús García-Parra [Espagne] ; Francisco González-Cebrino [Espagne] ; Jonathan Delgado [Espagne] ; Mercedes Lozano [Espagne] ; Teresa Hernández [Espagne] ; Rosario Ramírez [Espagne] | Effect of Thermal and High‐Pressure Processing on the Nutritional Value and Quality Attributes of a Nectarine Purée with Industrial Origin during the Refrigerated Storage |
| 001297 (2007) |
Saner Dede [Turquie] ; Hami Alpas [Turquie] ; Alev Bay Nd Rl [Turquie] | High hydrostatic pressure treatment and storage of carrot and tomato juices: Antioxidant activity and microbial safety |
| 001692 (2012) |
Pornpimol Raksakantong [Thaïlande] ; Sirithon Siriamornpun [Thaïlande] ; Naret Meeso [Thaïlande] | Effect of drying methods on volatile compounds, fatty acids and antioxidant property of Thai kaffir lime (Citrus hystrix D.C.) |
| 001866 (1954) |
Sigmund Schwimmer [États-Unis] | Industrial production and utilization of enzymes from flowering plants |
| 001A14 (2007) |
C. Berlinet [France] ; E. Guichard [France] ; N. Fournier [France] ; V. Ducruet [France] | Effect of Pulp Reduction and Pasteurization on the Release of Aroma Compounds in Industrial Orange Juice |
| 001A58 (1989) |
Lucy Butterwick [Royaume-Uni] ; Nicolaas De Oude [Belgique] ; Karen Raymond [Royaume-Uni] | Safety assessment of boron in aquatic and terrestrial environments |
| 001B03 (2011) |
Helena Sovová [République tchèque] ; Roumiana P. Stateva [Bulgarie] | Supercritical fluid extraction from vegetable materials |
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