List of bibliographic references
Number of relevant bibliographic references: 27.
[0-20] [
0 - 20][
0 - 27][
20-26][
20-40]
| Ident. | Authors (with country if any) | Title |
|---|
| 000207 (2005) |
Chi-Fai Chau [Taïwan] ; Fuu Sheu [Taïwan] ; Ya-Ling Huang [Taïwan] ; Li-Hung Su [Taïwan] | Improvement in intestinal function and health by the peel fibre derived from Citrus sinensis L cv Liucheng |
| 000271 (2010) |
Shiming Li [États-Unis] ; Yu Wang [États-Unis] ; Zhenyu Wang [États-Unis] ; Hang Xiao [États-Unis] ; Chih-Yu Lo [Taïwan] ; Nancy Rawson [États-Unis] ; Chi-Tang Ho [États-Unis] | Quantitative analysis of hydroxylated polymethoxyflavones by high‐performance liquid chromatography |
| 000391 (2006) |
Jesus F. Crespo [Espagne] ; Mechthild Retzek ; Kay Foetisch ; Elena Sierra-Maestro [Espagne] ; Ana B. Cid-Sanchez [Espagne] ; Cristina Y. Pascual [Espagne] ; Amedeo Conti [Italie] ; Angelica Feliu [Espagne] ; Julia Rodriguez [Espagne] ; Stefan Vieths ; Stephan Scheurer [Allemagne] | Germin‐like protein Cit s 1 and profilin Cit s 2 are major allergens in orange (Citrus sinensis) fruits |
| 000992 (1946) |
Conrado F. Asenjo [Porto Rico] ; Hilda García De La Noceda [Porto Rico] ; Patria Serrano [Porto Rico] | RIBOFLAVIN CONTENT OF TROPICAL FOODS |
| 000A06 (1948) |
Conrado F. Asenjo [Porto Rico] ; Oro De Borinquen Segundo [Porto Rico] ; Hilda Garcia De La Noceda [Porto Rico] | THIAMIN CONTENT OF TROPICAL FOODS |
| 000A76 (2005) |
Chi-Fai Chau [Taïwan] ; Ya-Ling Huang | Effects of the insoluble fiber derived from Passiflora edulis seed on plasma and hepatic lipids and fecal output |
| 000B91 (1955) |
Juan M. Navia [Cuba] ; Hady L Pez [Cuba] ; Margarita Cimadevilla [Cuba] ; Edelmira Fernández [Cuba] ; Angel Valiente [Cuba] ; I. D. Clement [Cuba] ; Robert S. Harris [États-Unis] | NUTRIENT COMPOSITION OF CUBAN FOODS |
| 000E45 (1991) |
Sadhana Joshi ; Sadhana Mane ; Vaishali Agte | Analysis of insoluble fiber components in common Indian foods and habitual diets |
| 001090 (2000) |
Loi C Le Marchand ; Suzanne P. Murphy ; Jean H. Hankin ; Lynne R. Wilkens ; Laurence N. Kolonel | Intake of Flavonoids and Lung Cancer |
| 001218 (2009) |
Kimberley J. Hockings [Portugal, Royaume-Uni] ; James R. Anderson [Royaume-Uni] ; Tetsuro Matsuzawa [Japon] | Use of wild and cultivated foods by chimpanzees at Bossou, Republic of Guinea: feeding dynamics in a human‐influenced environment |
| 001239 (2006) |
John Sivinski [États-Unis] ; Martin Aluja [Mexique] ; Tim Holler [États-Unis] | Food sources for adult Diachasmimorpha longicaudata, a parasitoid of tephritid fruit flies: effects on longevity and fecundity |
| 001498 (1992) |
A. Mcmurtry [États-Unis] | Dynamics and potential impact of ‘generalist’ phytoseiids in agroecosystems and possibilities for establishment of exotic species |
| 001553 (1983) |
John Jaenike [États-Unis] | Induction of host preference in Drosophila melanogaster |
| 001694 (1999) |
Michael N. Clifford [Royaume-Uni] | Chlorogenic acids and other cinnamates – nature, occurrence and dietary burden |
| 001729 (2010) |
A. I. Sancho [Royaume-Uni] ; K. Hoffmann-Sommergruber [Autriche] ; S. Alessandri [Italie] ; A. Conti [Italie] ; M. G. Giuffrida [Italie] ; P. Shewry [Royaume-Uni] ; B. M. Jensen [Danemark] ; P. Skov [Danemark] ; S. Vieths [Allemagne] | Authentication of food allergen quality by physicochemical and immunological methods |
| 001742 (1998) |
Laura Bravo [Espagne] | Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance |
| 001888 (2010) |
Aline Bertin [France] ; Ludovic Calandreau [France] ; Cécile Arnould [France] ; Raymond Nowak [France] ; Frederic Levy [France] ; Virginie Noirot [France] ; Isabelle Bouvarel [France] ; Christine Leterrier [France] | In Ovo Olfactory Experience Influences Post‐hatch Feeding Behaviour in Young Chickens |
| 001920 (1995) |
Loek T J. Pijls [Pays-Bas] ; Arnold A M. Timmer [Pays-Bas] ; Zewdie Wolde-Gebriel [Éthiopie] ; Clive E. West [Pays-Bas] | Cultivation, preparation and consumption of ensete (ensete ventricosum) in Ethiopia |
| 001929 (2000) |
Francisco A. Tomás-Barberán [Espagne] ; Michael N. Clifford [Royaume-Uni] | Flavanones, chalcones and dihydrochalcones – nature, occurrence and dietary burden |
| 001990 (2005) |
Carolina Sim [Espagne] ; Andreas Rizzi [Autriche] ; Coral Barbas [Espagne] ; Alejandro Cifuentes [Espagne] | Chiral capillary electrophoresis‐mass spectrometry of amino acids in foods |
| 001A24 (1953) |
Hazel E. Munsell ; Raúl Castillo ; Clemencia Zurita ; José M. Portilla | PRODUCTION, USES, AND COMPOSITION OF FOODS OF PLANT ORIGIN FROM ECUADOR |
Pour manipuler ce document sous Unix (Dilib)
EXPLOR_STEP=$WICRI_ROOT/Wicri/Bois/explor/OrangerV1/Data/Istex/Curation
HfdIndexSelect -h $EXPLOR_AREA/Data/Istex/Curation/AbsEn.i -k "foods"
HfdIndexSelect -h $EXPLOR_AREA/Data/Istex/Curation/AbsEn.i \
-Sk "foods" \
| HfdSelect -Kh $EXPLOR_AREA/Data/Istex/Curation/biblio.hfd
Pour mettre un lien sur cette page dans le réseau Wicri
{{Explor lien
|wiki= Wicri/Bois
|area= OrangerV1
|flux= Istex
|étape= Curation
|type= indexItem
|index= AbsEn.i
|clé= foods
}}
| This area was generated with Dilib version V0.6.25.
Data generation: Sat Dec 3 17:11:04 2016. Site generation: Wed Mar 6 18:18:32 2024 |  |
