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Serveur d'exploration sur l'oranger - Curation (Istex)

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List of bibliographic references

Number of relevant bibliographic references: 12.
Ident.Authors (with country if any)Title
000212 (2011) Mei-Ling Chen [Taïwan] ; Deng-Jye Yang [Taïwan] ; Shih-Chuan LiuEffects of drying temperature on the flavonoid, phenolic acid and antioxidative capacities of the methanol extract of citrus fruit (Citrus sinensis (L.) Osbeck) peels
000642 (2009) Firas I. Kanaze [Grèce] ; Aikaterini Termentzi [Grèce] ; Chrysi Gabrieli [Grèce] ; Ioannis Niopas [Grèce] ; Manolis Georgarakis [Grèce] ; Eugene Kokkalou [Grèce]The phytochemical analysis and antioxidant activity assessment of orange peel (Citrus sinensis) cultivated in Greece–Crete indicates a new commercial source of hesperidin
000A53 (2005) Seyed Jalal Hosseinimehr [Iran] ; Mohmmad Karami [Iran]Citrus extract modulates genotoxicity induced by cyclophosphamide in mice bone marrow cells
000A72 (2004) Shela Gorinstein [Israël] ; Ratiporn Haruenkit [Thaïlande] ; Yong-Seo Park [Corée du Sud] ; Soon-Teck Jung [Corée du Sud] ; Zofia Zachwieja [Pologne] ; Zenon Jastrzebski [Pologne] ; Elena Katrich [Israël] ; Simon Trakhtenberg [Israël] ; Olga Martin Belloso [Espagne]Bioactive compounds and antioxidant potential in fresh and dried Jaffa® sweeties, a new kind of citrus fruit
000D63 (2010) Lisa Ryan ; Stuart L. Prescott [Royaume-Uni]Stability of the antioxidant capacity of twenty‐five commercially available fruit juices subjected to an in vitro digestion
000D84 (2012) Hong Van Le [Viêt Nam] ; Van Viet Man LeComparison of enzyme‐assisted and ultrasound‐assisted extraction of vitamin C and phenolic compounds from acerola (Malpighia emarginata DC.) fruit
000E30 (2006) Shela Gorinstein [Israël] ; Jerzy Drzewiecki [Pologne] ; Yong-Seo Park [Corée du Sud] ; Soon-Teck Jung [Corée du Sud] ; Seong-Gook Kang [Corée du Sud] ; Ratiporn Haruenkit [Thaïlande] ; Fernando Toledo [Chili] ; Elena Katrich [Israël] ; Simon Trakhtenberg [Israël]Characterization of blond and Star Ruby (red) Jaffa grapefruits using antioxidant and electrophoretic methods
000F24 (2011) Dhan Prakash ; Garima Upadhyay ; P. Pushpangadan ; Charu GuptaAntioxidant and Free Radical Scavenging Activities of Some Fruits
001188 (2012) Abdulameer A. Allaith [Bahreïn] ; Safa H. Ahmed ; Fatima JaferEffect of different thermal treatments and freezing on the antioxidant constituents and activity of two Bahraini date cultivars (Phoenix dactylifera L.)
001283 (2006) Concepci N Sánchez-Moreno [Espagne] ; Lucía Plaza [Espagne] ; Bego A De Ancos [Espagne] ; M Pilar Cano [Espagne]Impact of high‐pressure and traditional thermal processing of tomato purée on carotenoids, vitamin C and antioxidant activity
001572 (2012) Yongliang Zhuang ; Yufeng Zhang [République populaire de Chine] ; Liping Sun [République populaire de Chine]Characteristics of fibre‐rich powder and antioxidant activity of pitaya (Hylocereus undatus) peels
001678 (2002) Bego A De Ancos [Espagne] ; Sonia Sgroppo [Espagne, Argentine] ; Lucía Plaza [Espagne] ; M Pilar Cano [Espagne]Possible nutritional and health‐related value promotion in orange juice preserved by high‐pressure treatment

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