Serveur d'exploration sur l'oranger - Curation (Istex)

Index « AbsEn.i » - entrée « acidity »
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List of bibliographic references

Number of relevant bibliographic references: 25.
[0-20] [0 - 20][0 - 25][20-24][20-40]
Ident.Authors (with country if any)Title
000254 (1991) Mohamed El-Otmani [Maroc] ; Charles W. Coggins Jr [États-Unis]Growth regulator effects on retention of quality of stored citrus fruits
000263 (1982) Yair Aharoni ; Laurie G. Houck [États-Unis]Change in Rind, Flesh, and Juice Color of Blood Oranges Stored in Air Supplemented with Ethylene or in Oxygen‐Enriched Atmospheres
000322 (2000) M. Olmo [Espagne] ; A. Nadas [Espagne] ; J. M. García [Espagne]Nondestructive Methods to Evaluate Maturity Level of Oranges
000502 (1980) Yair Aharoni [États-Unis] ; Laurie G. Houck [États-Unis]Improvement of internal color of oranges stored in oxygen-enriched atmospheres
000668 (2009) Shahid Akbar Khalil [Pakistan] ; Shahid Hussain [Pakistan] ; Maazullah Khan [Pakistan] ; Amal Badshah Khattak [Pakistan]Effects of gamma irradiation on quality of Pakistani blood red oranges (Citrus sinensis L. Osbeck)
000690 (2012) Neng-Guo Tao ; Ting-Ting Ao [République populaire de Chine] ; Yue-Jin Liu [République populaire de Chine] ; Shi-Rong Huang [République populaire de Chine]Effect of sucrose‐based polymers on quality of Satsuma mandarin fruit (Citrus unshiu Marc. cv. Miyagawa Wase)
000737 (1998) M. T. Pretel [Espagne] ; P. S. Fernández [Espagne] ; F. Romojaro [Espagne] ; A. Mart Amp X0301 Nez [Espagne]The Effect of Modified Atmosphere Packaging on ‘Ready-to-Eat’ Oranges
000756 (1997) B. O. Ejechi [Nigeria] ; A. Ojeata [Nigeria] ; S. B. Oyeleke [Nigeria]The Effect of Extracts of Some Nigerian Spices on Biodeterioration of Okro (Abelmoschus (L) Moench) by Fungi
000801 (2009) Vikas Nanda [Inde] ; Bahadur Singh [Inde] ; Vijay Kumar Kukreja [Inde] ; Amarinder Singh Bawa [Inde]Characterisation of honey produced from different fruit plants of northern India
000A07 (1978) Peter E. Bacon [Australie] ; Brien G. Coote [Australie]Juice quality indices and consumer acceptability of late harvested valencias
000A63 (1993) Claudia Chavez Sierra ; Elsa Bosquez Molina ; Clara Pelayo Zaldivar ; Laura Perez Flores ; Leticia Ponce De Leon GarciaEFFECT OF HARVESTING SEASON AND POSTHARVEST TREATMENTS ON STORAGE LIFE OF MEXICAN LIMES (Citrus aurantifolia Swingle)
000B34 (2001) J. S Verreynne [Afrique du Sud, États-Unis] ; E. Rabe [Afrique du Sud] ; K. I Theron [Afrique du Sud]The effect of combined deficit irrigation and summer trunk girdling on the internal fruit quality of ‘Marisol’ Clementines
000B89 (2006) María Lorena Falcone Ferreyra [Argentine] ; Valeria Perotti [Argentine] ; Carlos M. Figueroa [Argentine] ; Sergio Garrán [Argentine] ; Perla C. Anderson [Argentine] ; Daniel Vázquez [Argentine] ; Alberto A. Iglesias [Argentine] ; Florencio E. Podestá [Argentine]Carbohydrate metabolism and fruit quality are affected in frost‐exposed Valencia orange fruit
000C89 (2009) Brijesh K. Tiwari [Irlande (pays)] ; Colm P. O Donnell [Irlande (pays)] ; Kasiviswanath Muthukumarappan [Irlande (pays), États-Unis] ; Patrick J. Cullen [Irlande (pays)]Effect of sonication on orange juice quality parameters during storage
000D30 (1974) I. Moss [Australie] ; L. Higgins [Australie]Magnesium influences on the fruit quality of sweet orange ( Citrus sinensis L. osbeck)
000F13 (1963) S. B. Lodh [Inde] ; S. De [Inde] ; S. K. Mukherjee [Inde] ; A. N. Bose [Inde]Storage of Mandarin Oranges II. Effects of Hormones and Wax Coatings
001022 (1999) M. Schirra [Italie] ; E. Cohen [Israël]Long-term storage of ‘Olinda’ oranges under chilling and intermittent warming temperatures
001034 (1994) Roldán Marín [Venezuela] ; Betzabésulbarán De Ferrer [Venezuela] ; Alexis Ferrer [Venezuela] ; Graciela Ojeda De Rodríguez [Venezuela]Physical-chemical characteristics of retail pasteurized orangeades
001293 (2007) L. Chkaiban [Italie] ; R. Botondi [Italie] ; A. Bellincontro [Italie] ; D. De Santis [Italie] ; P. Kefalas [Grèce] ; F. Mencarelli [Italie]Influence of postharvest water stress on lipoxygenase and alcohol dehydrogenase activities, and on the composition of some volatile compounds of Gewürztraminer grapes dehydrated under controlled and uncontrolled thermohygrometric conditions
001300 (2000) Ronald J. Hutton [Australie] ; Joseph J. Landsberg [Australie]Temperature sums experienced before harvest partially determine the post‐maturation juicing quality of oranges grown in the Murrumbidgee Irrigation Areas (MIA) of New South Wales
001354 (2003) Anass Terrab [Espagne] ; Maria J. Díez [Espagne] ; Francisco J. Heredia [Espagne]Palynological, physico‐chemical and colour characterization of Moroccan honeys. II. Orange (Citrus sp.) honey

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