List of bibliographic references
Number of relevant bibliographic references: 10.
| Ident. | Authors (with country if any) | Title |
|---|
| 000048 (2013-10) |
Karim Hosni [Tunisie] ; Imed E. Hassen [Tunisie] ; Yassine M'Rabet [Tunisie] ; Houcine Sebei [Tunisie] ; Hervé Casabianca [France] | Genetic relationships between some tunisian citrus species based on their leaf volatile oil constituents |
| 000089 (2011-04-13) |
T. Barboni [France] ; J. Paolini [France] ; N. Venturini [France] ; P. Tomi [France] ; F. Luro ; A. Muselli [France] ; J. Costa [France] | Analysis, ripening and contamination of volatile compounds from mandarin (Citrus reticulate Blanco) and especially Clementine (Citrus reticulata x Citrus sinensis) juices |
| 000096 (2011) |
Toussaint Barboni [France] ; Julien Paolini ; Pierre Tomi ; Fançois Luro ; Alain Muselli ; Jean Costa | Characterization and comparison of volatile constituents of juice and peel from clementine, mandarin and their hybrids. |
| 000102 (2011) |
T. Barboni [France] ; J. Paolini [France] ; P. Tomi [France] ; F. Luro ; A. Muselli [France] ; J. Costa [France] | Characterization and comparison of volatile constituents of juice and peel from clementine, mandarin and their hybrids |
| 000115 (2010) |
Toussaint Barboni [France] ; Alain Muselli [France] ; François Luro [France] ; Jean-Marie Desjobert [France] ; Jean Costa [France] | Influence of processing steps and fruit maturity on volatile concentrations in juices from clementine, mandarin, and their hybrids |
| 000117 (2010) |
Toussaint Barboni [France] ; Alain Muselli [France] ; François Luro ; Jean-Marie Desjobert [France] ; Jean Costa [France] | Influence of processing steps and fruit maturity on volatile concentrations in juices from clementine, mandarin, and their hybrids |
| 000125 (2009) |
Toussaint Barboni [France] ; François Luro [France] ; Nathalie Chiaramonti [France] ; Jean-Marie Desjobert [France] ; Alain Muselli [France] ; Jean Costa [France] | Volatile composition of hybrids Citrus juices by headspace solid-phase micro extraction/gas chromatography/mass spectrometry |
| 000129 (2009) |
T. Barboni [France] ; A. Muselli [France] ; F. Luro ; N. Chiaramonti [France] ; J. M. Desjobert [France] ; J. Costa [France] | Volatile composition of hybrids Citrus juices by Headspace Solid-Phase Micro Extraction / Gas Chromatography / Mass Spectrometry |
| 000176 (2005) |
Anne-Laure Gancel [France] ; Patrick Ollitrault ; Yann Froelicher ; Felix Tomi [France] ; Camille Jacquemond ; Francois Luro ; Jean-Marc Brillouet | Leaf volatile compounds of six citrus somatic allotetraploid hybrids originating from various combinations of lime, lemon, citron, sweet orange, and grapefruit |
| 000184 (2003) |
Pierre Brat [France] ; Barbara Rega ; Pascaline Alter ; Max Reynes ; Jean-Marc Brillouet | Distribution of volatile compounds in the pulp, cloud, and serum of freshly squeezed orange juice. |
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