Le cluster peel - extraction

Terms

6	peel
7	extraction
3	ultrasound
3	polyphenols
5	oil
3	glycosides
3	constituents
3	composition

Associations

Freq.	Weight	Association
2	2	peel - polyphenols
3	3	extraction - ultrasound
3	3	extraction - polyphenols
2	2	polyphenols - ultrasound
2	2	oil - ultrasound
2	2	glycosides - polyphenols
2	2	glycosides - peel
2	2	extraction - peel
2	2	extraction - oil
2	2	extraction - glycosides
2	2	constituents - peel
2	2	composition - extraction

Documents par ordre de pertinence

000113 (2010)	Muhammad Kamran Khan [France] ; Maryline Abert-Vian [France] ; Anne-Sylvie Fabiano-Tixier [France] ; Olivier Dangles [France] ; Farid Chemat [France]	Ultrasound-assisted extraction of polyphenols (flavanone glycosides) from orange (Citrus sinensis L.) peel
000026 (2015)	Meryem Boukroufa [Algérie] ; Chahrazed Boutekedjiret [Algérie] ; Loïc Petigny [France] ; Njara Rakotomanomana [France] ; Farid Chemat [France]	Bio-refinery of orange peels waste: a new concept based on integrated green and solvent free extraction processes using ultrasound and microwave techniques to obtain essential oil, polyphenols and pectin.
000103 (2010-11-15)	Muhammad Kamran Khan [France]	Citrus polyphenols (flavanones) : extraction of glycosides from orange peel, synthesis of metabolites (glucuronides) found in human and a physico-chemical study to investigate their interaction with human serum albumin
000086 (2012)	Farid Chemat [France] ; Sandrine Périno-Issartier [France] ; Lynda Loucif [France] ; Mohamed Elmaataoui [France] ; Timothy J. Mason [Royaume-Uni]	Enrichment of edible oil with sea buckthorn by‐products using ultrasound‐assisted extraction
000048 (2013-10)	Karim Hosni [Tunisie] ; Imed E. Hassen [Tunisie] ; Yassine M'Rabet [Tunisie] ; Houcine Sebei [Tunisie] ; Hervé Casabianca [France]	Genetic relationships between some tunisian citrus species based on their leaf volatile oil constituents
000096 (2011)	Toussaint Barboni [France] ; Julien Paolini ; Pierre Tomi ; Fançois Luro ; Alain Muselli ; Jean Costa	Characterization and comparison of volatile constituents of juice and peel from clementine, mandarin and their hybrids.
000102 (2011)	T. Barboni [France] ; J. Paolini [France] ; P. Tomi [France] ; F. Luro ; A. Muselli [France] ; J. Costa [France]	Characterization and comparison of volatile constituents of juice and peel from clementine, mandarin and their hybrids
000125 (2009)	Toussaint Barboni [France] ; François Luro [France] ; Nathalie Chiaramonti [France] ; Jean-Marie Desjobert [France] ; Alain Muselli [France] ; Jean Costa [France]	Volatile composition of hybrids Citrus juices by headspace solid-phase micro extraction/gas chromatography/mass spectrometry
000129 (2009)	T. Barboni [France] ; A. Muselli [France] ; F. Luro ; N. Chiaramonti [France] ; J. M. Desjobert [France] ; J. Costa [France]	Volatile composition of hybrids Citrus juices by Headspace Solid-Phase Micro Extraction / Gas Chromatography / Mass Spectrometry
000030 (2014)	L. Tabti ; M. A. Dib ; N. Djabou ; N. Guaouar ; J. Paolini [France] ; J. Costa ; A. Muselli [France]	Control of fungal pathogens of Citrus sinensis L by essential oil and hydrosol extract of Thymus capitatus L.
000083 (2012)	Farid Chemat [France] ; Sandrine Perino-Issartier ; Emmanuel Petitcolas ; Xavier Fernandez	"In situ" extraction of essential oils by use of Dean-Stark glassware and a Vigreux column inside a microwave oven: a procedure for teaching green analytical chemistry.
000138 (2008)	Félix Tomi [France] ; Marina Barzalona [France] ; Joseph Casanova [France] ; François Luro [France]	Chemical variability of the leaf oil of 113 hybrids from Citrus clementina (Commun) × Citrus deliciosa (Willow Leaf)
000166 (2006)	Guo-Yu Zhu [Belgique] ; Jan M. C. Geuns [Belgique] ; Stéphane Dussert [France] ; Rony Swennen [Belgique] ; Bart Panis [Belgique]	Change in sugar, sterol and fatty acid composition in banana meristems caused by sucrose‐induced acclimation and its effects on cryopreservation
000170 (2006)	Mohamed A. Ferhat [Algérie] ; Brahim Y. Meklati [Algérie] ; Jacqueline Smadja [France] ; Farid Chemat [France]	An improved microwave Clevenger apparatus for distillation of essential oils from orange peel
000220 (1998)	L. M.-M. Louche [France] ; E. M. Gaydou [France] ; J.-C. Lesage [France]	Determination of phlorin as peel marker in Orange (Citrus sinensis) fruits and juices
000236 (1995)	Y. Vasserot [France] ; A. Arnaud [France] ; P. Galzy [France]	Monoterpenol glycosides in plants and their biotechnological transformation

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