Le cluster effect - content

Terms

9	effect
6	content
6	carotenoid
3	randomized
2	volunteers
4	over
3	hesperidin
3	healthy

Associations

Freq.	Weight	Association
4	4	carotenoid - content
3	3	content - effect
3	3	carotenoid - effect
2	2	effect - randomized
2	2	randomized - volunteers
2	2	over - randomized
2	2	hesperidin - volunteers
2	2	hesperidin - randomized
2	2	healthy - hesperidin
2	2	effect - over

Documents par ordre de pertinence

000095 (2011)	Dragan Milenkovic [France] ; Christiane Deval [France] ; Claude Dubray [France] ; Andrzej Mazur [France] ; Christine Morand [France]	Hesperidin Displays Relevant Role in the Nutrigenomic Effect of Orange Juice on Blood Leukocytes in Human Volunteers: A Randomized Controlled Cross-Over Study
000094 (2011)	Christine Morand [France] ; Claude Dubray ; Dragan Milenkovic ; Delphine Lioger ; Jean François Martin ; Augustin Scalbert ; Andrzej Mazur	Hesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers.
000015 (2015)	Joël Constans [France] ; Catherine Bennetau-Pelissero [France] ; Jean-François Martin [France] ; Edmond Rock [France] ; Andrzej Mazur [France] ; Aurélie Bedel [France] ; Christine Morand [France] ; Annie M. Bérard [France]	Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men.
000087 (2012)	Florine Poiroux-Gonord [France] ; Anne-Laure Fanciullino [France] ; Liliane Bert [France] ; Laurent Urban [France]	Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits
000120 (2009)	Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino ; Cecile Dubois ; Patrick Ollitrault	Effect of genotype and environment on citrus juice carotenoid content.
000127 (2009)	Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino [France] ; Cecile Dubois [France] ; Patrick Ollitrault [France]	Effect of Genotype and Environment on Citrus Juice Carotenoid Content
000038 (2014)	Olivier Perche [France] ; Juliette Vergnaud-Gauduchon [France] ; Christine Morand [France] ; Claude Dubray [France] ; Andrzej Mazur [France] ; Marie-Paule Vasson [France]	Orange juice and its major polyphenol hesperidin consumption do not induce immunomodulation in healthy well-nourished humans.
000064 (2013)	Florine Poiroux-Gonord [France] ; Anne-Laure Fanciullino [France] ; Isabelle Poggi [France] ; Laurent Urban [France]	Carbohydrate control over carotenoid build‐up is conditional on fruit ontogeny in clementine fruits
000145 (2008)	Anne-Laure Fanciullino [France] ; Manuel Cercos [Espagne] ; Claudie Dhuique-Mayer [France] ; Yann Froelicher [France] ; Manuel Talon [Espagne] ; Patrick Ollitrault [France] ; Raphaël Morillon [France]	Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color
000124 (2009)	Q. C. Wang [République populaire de Chine, Finlande] ; B. Panis [Belgique] ; F. Engelmann [France, Italie] ; M. Lambardi [Italie] ; J. P. T. Valkonen [Finlande]	Cryotherapy of shoot tips: a technique for pathogen eradication to produce healthy planting materials and prepare healthy plant genetic resources for cryopreservation
000157 (2007)	C. Berlinet [France] ; E. Guichard [France] ; N. Fournier [France] ; V. Ducruet [France]	Effect of Pulp Reduction and Pasteurization on the Release of Aroma Compounds in Industrial Orange Juice
000181 (2004)	C. Verniere [France] ; X. Perrier [France] ; C. Dubois [France] ; A. Dubois [France] ; L. Botella [France] ; C. Chabrier [France] ; J. M. Bove [France] ; N. Duran Vila [Espagne]	Citrus viroids: Symptom expression and effect on vegetative growth and yield of clementine trees grafted on trifoliate orange
000187 (2003)	M. Seker [Turquie] ; O. Tuzcu ; P. Ollitrault [France]	Comparison of nuclear DNA content of citrus rootstock populations by flow cytometry analysis
000212 (1999)	P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France]	Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles
000218 (1998)	Zehava Faltin [France] ; Luc Camoin [France] ; Gozal Ben-Hayyim [France] ; Avi Perl [France] ; Tal Beeor-Tzahar [France] ; Arthur Donny Strosberg [France] ; Doron Holland [France] ; Yuval Eshdat [France]	Cysteine is the presumed catalytic residue of Citrus sinensis phospholipid hydroperoxide glutathione peroxidase over‐expressed under salt stress
000229 (1996)	Anne Mortain-Bertrand [France] ; Freddy Etchart [France] ; Marie-Thérèse De Boucaud [France]	A METHOD FOR THE CRYOCONSERVATION OF DUNALIELLA SALINA (CHLOROPHYCEAE): EFFECT OF GLYCEROL AND COLD ADAPTATION
000262 (1992)	Marie-Pascale Prud'Homme [France] ; Boris Gonzalez [France] ; Jean-Pierre Billard [France] ; Jean Boucaud [France]	Carbohydrate Content, Fructan and Sucrose Enzyme Activities in Roots, Stubble and Leaves of Ryegrass ( Lolium perenne L.) as Affected by Source/Sink Modification after Cutting
000276 (1990)	M. Dupuis [France] ; M. Péan [France] ; P. Chagvardieff [France]	Plant donor tissue and isolation procedure effect on early formation of embryoids from protoplasts of Helianthus annuus L.

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