Serveur d'exploration sur l'oranger

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Le cluster Orange juice - Citrus (chemistry)

Terms

9Orange juice
11Citrus (chemistry)
4Carotenoids (analysis)
5Carotenoid
4Species Specificity
2Skin
4Peel
2Flavor

Associations

Freq.WeightAssociation
22Orange juice - Species Specificity
44Carotenoids (analysis) - Citrus (chemistry)
44Carotenoid - Citrus (chemistry)
33Citrus (chemistry) - Species Specificity
33Carotenoids (analysis) - Species Specificity
33Carotenoid - Carotenoids (analysis)
22Orange juice - Skin
22Orange juice - Peel
22Flavor - Orange juice
22Citrus (chemistry) - Orange juice
22Carotenoids (analysis) - Orange juice
22Carotenoid - Species Specificity
22Carotenoid - Orange juice
11Peel - Skin

Documents par ordre de pertinence
000145 (2008) Anne-Laure Fanciullino [France] ; Manuel Cercos [Espagne] ; Claudie Dhuique-Mayer [France] ; Yann Froelicher [France] ; Manuel Talon [Espagne] ; Patrick Ollitrault [France] ; Raphaël Morillon [France]Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color
000175 (2005) Claudie Dhuique-Mayer ; Catherine Caris-Veyrat [France] ; Patrick Ollitrault ; Franck Curk ; Marie-Josephe Amiot [France]Varietal and interspecific influence on micronutrient contents in citrus from the mediterranean area
000120 (2009) Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino ; Cecile Dubois ; Patrick OllitraultEffect of genotype and environment on citrus juice carotenoid content.
000168 (2006) Jamilla Kalthoum Cherif [Tunisie] ; Ines M'Rabet [Tunisie, France] ; Mourad El Habiri [Tunisie] ; Rym Abidi [France] ; Anne-Marie Albrecht-Gary [Tunisie]Mesure de l'activité antiradicalaire du jus et des peaux d'oranges tunisiennes par le radical DPPH
000212 (1999) P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France]Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles
000114 (2010) PING DONG [États-Unis] ; PEIJU QIU [États-Unis, République populaire de Chine] ; YI ZHU [États-Unis, France] ; SHIMING LI [États-Unis] ; Chi-Tang Ho [États-Unis] ; David Julian Mcclements [États-Unis] ; HANG XIAO [États-Unis]Simultaneous determination of four 5-hydroxy polymethoxyflavones by reversed-phase high performance liquid chromatography with electrochemical detection
000158 (2007) Claudie Dhuique-Mayer [France] ; Manal Tbatou [France] ; Michel Carail [France] ; Catherine Caris-Veyrat [France] ; Manuel Dornier [France] ; Marie Josephe Amiot [France]Thermal degradation of antioxidant micronutrients in Citrus juice : Kinetics and newly formed compounds
000191 (2003) Barbara Rega [France] ; Nicole Fournier [France] ; Elisabeth Guichard [France]Solid phase microextraction (SPME) of orange juice flavor: Odor representativeness by direct gas chromatography olfactometry (D-GC-O)
000194 (2001) P. E. Shaw [États-Unis] ; M. Lebrun [France] ; M. Dornier [France] ; M. N. Ducamp [France] ; M. Courel [France] ; M. Reynes [France]Evaluation of Concentrated Orange and Passionfruit Juices Prepared by Osmotic Evaporation
000220 (1998) L. M.-M. Louche [France] ; E. M. Gaydou [France] ; J.-C. Lesage [France]Determination of phlorin as peel marker in Orange (Citrus sinensis) fruits and juices
000031 (2014) Houda Mostefaoui [Algérie] ; Leila Allal-Benfekih [France] ; Zahr-Eddine Djazouli [Algérie] ; Daniel Petit [France] ; Gaëlle Saladin [France]Why the aphid Aphis spiraecola is more abundant on clementine tree than Aphis gossypii?
000040 (2014) C. Clouard [France] ; D. Val-LailletImpact of sensory feed additives on feed intake, feed preferences, and growth of female piglets during the early postweaning period.
000096 (2011) Toussaint Barboni [France] ; Julien Paolini ; Pierre Tomi ; Fançois Luro ; Alain Muselli ; Jean CostaCharacterization and comparison of volatile constituents of juice and peel from clementine, mandarin and their hybrids.
000113 (2010) Muhammad Kamran Khan [France] ; Maryline Abert-Vian [France] ; Anne-Sylvie Fabiano-Tixier [France] ; Olivier Dangles [France] ; Farid Chemat [France]Ultrasound-assisted extraction of polyphenols (flavanone glycosides) from orange (Citrus sinensis L.) peel
000116 (2010) Deena Ramful [Maurice (pays)] ; Evelyne Tarnus [France] ; Philippe Rondeau [France] ; Christine Robert Da Silva [France] ; Theeshan Bahorun [Maurice (pays)] ; Emmanuel Bourdon [France]Citrus Fruit Extracts Reduce Advanced Glycation End Products (AGEs)- and H2O2-Induced Oxidative Stress in Human Adipocytes
000127 (2009) Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino [France] ; Cecile Dubois [France] ; Patrick Ollitrault [France]Effect of Genotype and Environment on Citrus Juice Carotenoid Content
000153 (2007) Claudie Dhuique-Mayer [France] ; Patrick Borel ; Emmanuelle Reboul ; Bertrand Caporiccio ; Pierre Besancon ; Marie-Josèphe AmiotBeta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.
000170 (2006) Mohamed A. Ferhat [Algérie] ; Brahim Y. Meklati [Algérie] ; Jacqueline Smadja [France] ; Farid Chemat [France]An improved microwave Clevenger apparatus for distillation of essential oils from orange peel
000176 (2005) Anne-Laure Gancel [France] ; Patrick Ollitrault ; Yann Froelicher ; Felix Tomi [France] ; Camille Jacquemond ; Francois Luro ; Jean-Marc BrillouetLeaf volatile compounds of six citrus somatic allotetraploid hybrids originating from various combinations of lime, lemon, citron, sweet orange, and grapefruit
000204 (2000) Laurence M.-M. Louche [France] ; Francois Luro [France] ; Emile M. Gaydou [France] ; Jean-Claude Lesage [France]Phlorin screening in various citrus species and varieties
000230 (1996) J.-L. Adrian [France]HE d'orange/D-limonène : enjeux mondiaux
000254 (1993) Doron Holland [Israël] ; Gozal Ben-Hayyim [Israël] ; Zehava Faltin [Israël] ; Luc Camoin [France] ; Donny Strosberg [France] ; Yuval Eshdat [Israël]Molecular characterization of salt-stress-associated protein in citrus: protein and cDNA sequence homology to mammalian glutathione peroxidases

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