Serveur d'exploration sur l'oranger

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Le cluster Beverages (analysis) - Citrus sinensis (chemistry)

Terms

14Beverages (analysis)
24Citrus sinensis (chemistry)
42Citrus sinensis
9Orange
14Humans
13Fruit (chemistry)
12Citrus fruit
7Male

Associations

Freq.WeightAssociation
1111Beverages (analysis) - Citrus sinensis (chemistry)
88Citrus sinensis (chemistry) - Humans
88Citrus sinensis - Orange
88Citrus sinensis - Humans
88Citrus sinensis (chemistry) - Fruit (chemistry)
88Citrus fruit - Citrus sinensis
77Humans - Male
77Citrus sinensis - Citrus sinensis (chemistry)
66Beverages (analysis) - Fruit (chemistry)
55Citrus sinensis - Fruit (chemistry)
55Citrus sinensis (chemistry) - Male
44Fruit (chemistry) - Humans
44Citrus sinensis (chemistry) - Orange
44Beverages (analysis) - Citrus sinensis
33Beverages (analysis) - Humans
22Fruit (chemistry) - Orange
22Citrus sinensis - Male
22Citrus fruit - Fruit (chemistry)
11Humans - Orange

Documents par ordre de pertinence
000144 (2008) Serkan Selli [Turquie] ; Ahmet Canbas [Turquie] ; Vincent Varlet [France] ; Hasim Kelebek [Turquie] ; Carole Frost [France] ; Thierry Serot [France]Characterization of the Most Odor-Active Volatiles of Orange Wine Made from a Turkish cv. Kozan (Citrus sinensis L. Osbeck)
000191 (2003) Barbara Rega [France] ; Nicole Fournier [France] ; Elisabeth Guichard [France]Solid phase microextraction (SPME) of orange juice flavor: Odor representativeness by direct gas chromatography olfactometry (D-GC-O)
000041 (2014) Panagiotis Stamatopoulos [France] ; Eric Frérot ; Sophie Tempère ; Alexandre Pons ; Philippe DarrietIdentification of a new lactone contributing to overripe orange aroma in Bordeaux dessert wines via perceptual interaction phenomena.
000066 (2013) Thiziri Hadjal [Algérie] ; Claudie Dhuique-Mayer [France] ; Khodir Madani [Algérie] ; Manuel Dornier [France] ; Nawel Achir [France]Thermal degradation kinetics of xanthophylls from blood orange in model and real food systems
000095 (2011) Dragan Milenkovic [France] ; Christiane Deval [France] ; Claude Dubray [France] ; Andrzej Mazur [France] ; Christine Morand [France]Hesperidin Displays Relevant Role in the Nutrigenomic Effect of Orange Juice on Blood Leukocytes in Human Volunteers: A Randomized Controlled Cross-Over Study
000170 (2006) Mohamed A. Ferhat [Algérie] ; Brahim Y. Meklati [Algérie] ; Jacqueline Smadja [France] ; Farid Chemat [France]An improved microwave Clevenger apparatus for distillation of essential oils from orange peel
000175 (2005) Claudie Dhuique-Mayer ; Catherine Caris-Veyrat [France] ; Patrick Ollitrault ; Franck Curk ; Marie-Josephe Amiot [France]Varietal and interspecific influence on micronutrient contents in citrus from the mediterranean area
000015 (2015) Joël Constans [France] ; Catherine Bennetau-Pelissero [France] ; Jean-François Martin [France] ; Edmond Rock [France] ; Andrzej Mazur [France] ; Aurélie Bedel [France] ; Christine Morand [France] ; Annie M. Bérard [France]Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men.
000038 (2014) Olivier Perche [France] ; Juliette Vergnaud-Gauduchon [France] ; Christine Morand [France] ; Claude Dubray [France] ; Andrzej Mazur [France] ; Marie-Paule Vasson [France]Orange juice and its major polyphenol hesperidin consumption do not induce immunomodulation in healthy well-nourished humans.
000045 (2014) Armelle Martelet [France] ; Guillaume L'Hostis ; Paulo Tavares ; Sandrine Brasilès ; François Fenaille ; Christine Rozand ; Alain Theretz ; Gaspard Gervasi ; Jean-Claude Tabet ; Eric Ezan ; Christophe Junot ; Bruno H. Muller ; François BecherBacterial detection using unlabeled phage amplification and mass spectrometry through structural and nonstructural phage markers.
000077 (2012) Moustafa Bensafi [France] ; Emilia Iannilli [Allemagne] ; Johan Poncelet [France] ; Han-Seok Seo [Allemagne] ; Johannes Gerber [Allemagne] ; Catherine Rouby [France] ; Thomas Hummel [Allemagne]Dissociated Representations of Pleasant and Unpleasant Olfacto-Trigeminal Mixtures: An fMRI Study
000094 (2011) Christine Morand [France] ; Claude Dubray ; Dragan Milenkovic ; Delphine Lioger ; Jean François Martin ; Augustin Scalbert ; Andrzej MazurHesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers.
000116 (2010) Deena Ramful [Maurice (pays)] ; Evelyne Tarnus [France] ; Philippe Rondeau [France] ; Christine Robert Da Silva [France] ; Theeshan Bahorun [Maurice (pays)] ; Emmanuel Bourdon [France]Citrus Fruit Extracts Reduce Advanced Glycation End Products (AGEs)- and H2O2-Induced Oxidative Stress in Human Adipocytes
000145 (2008) Anne-Laure Fanciullino [France] ; Manuel Cercos [Espagne] ; Claudie Dhuique-Mayer [France] ; Yann Froelicher [France] ; Manuel Talon [Espagne] ; Patrick Ollitrault [France] ; Raphaël Morillon [France]Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color
000156 (2007) C. Bayet [France] ; C. Fazio [France] ; N. Darbour [France] ; O. Berger [France] ; I. Raad [France] ; A. Chaboud [France] ; C. Dumontet [France] ; D. Guilet [France]Modulation of P‐glycoprotein activity by acridones and coumarins from Citrus sinensis
000171 (2005) Hideyuki Ito [France] ; Marie-Paule Gonthier ; Claudine Manach ; Christine Morand ; Louise Mennen ; Christian Rémésy ; Augustin ScalbertPolyphenol levels in human urine after intake of six different polyphenol-rich beverages.
000176 (2005) Anne-Laure Gancel [France] ; Patrick Ollitrault ; Yann Froelicher ; Felix Tomi [France] ; Camille Jacquemond ; Francois Luro ; Jean-Marc BrillouetLeaf volatile compounds of six citrus somatic allotetraploid hybrids originating from various combinations of lime, lemon, citron, sweet orange, and grapefruit
000177 (2004) Barbara Rega [France] ; Nicole Fournier ; Sophie Nicklaus ; Elisabeth GuichardRole of pulp in flavor release and sensory perception in orange juice.
000184 (2003) Pierre Brat [France] ; Barbara Rega ; Pascaline Alter ; Max Reynes ; Jean-Marc BrillouetDistribution of volatile compounds in the pulp, cloud, and serum of freshly squeezed orange juice.
000212 (1999) P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France]Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles
000022 (2015) Faten Ammari [France] ; Lamia Redjdal [France] ; Douglas N. Rutledge [France]Detection of orange juice frauds using front-face fluorescence spectroscopy and Independent Components Analysis.
000023 (2015) Hocine Remini [Algérie] ; Christian Mertz [France] ; Amine Belbahi [Algérie] ; Nawel Achir [France] ; Manuel Dornier [France] ; Khodir Madani [Algérie]Degradation kinetic modelling of ascorbic acid and colour intensity in pasteurised blood orange juice during storage.
000035 (2014) Patrizia A. D'Alessio ; Massoud Mirshahi ; Jean-Francois Bisson ; Marie C. Bene [France]Skin repair properties of d-Limonene and perillyl alcohol in murine models.
000054 (2013) Celine Bacigalupi [France] ; Marie Hélène Lemaistre ; Naima Boutroy ; Christophe Bunel ; Stéphane Peyron ; Valérie Guillard ; Pascale ChalierChanges in nutritional and sensory properties of orange juice packed in PET bottles: an experimental and modelling approach.
000106 (2010) Eric Carrera [France] ; Mohamed Vall Ould El Kebir ; Camille Jacquemond ; François Luro ; Yves Lozano ; Emile M. GaydouFree and bound cinnamic acid derivatives in corsica sweet blond oranges.
000113 (2010) Muhammad Kamran Khan [France] ; Maryline Abert-Vian [France] ; Anne-Sylvie Fabiano-Tixier [France] ; Olivier Dangles [France] ; Farid Chemat [France]Ultrasound-assisted extraction of polyphenols (flavanone glycosides) from orange (Citrus sinensis L.) peel
000114 (2010) PING DONG [États-Unis] ; PEIJU QIU [États-Unis, République populaire de Chine] ; YI ZHU [États-Unis, France] ; SHIMING LI [États-Unis] ; Chi-Tang Ho [États-Unis] ; David Julian Mcclements [États-Unis] ; HANG XIAO [États-Unis]Simultaneous determination of four 5-hydroxy polymethoxyflavones by reversed-phase high performance liquid chromatography with electrochemical detection
000120 (2009) Claudie Dhuique-Mayer [France] ; Anne-Laure Fanciullino ; Cecile Dubois ; Patrick OllitraultEffect of genotype and environment on citrus juice carotenoid content.
000141 (2008) Véronique Rossow [France]Le cas des beurres végétaux et des cires d'origine naturelle : Nouvelles huiles, nouveaux usages
000153 (2007) Claudie Dhuique-Mayer [France] ; Patrick Borel ; Emmanuelle Reboul ; Bertrand Caporiccio ; Pierre Besancon ; Marie-Josèphe AmiotBeta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.
000157 (2007) C. Berlinet [France] ; E. Guichard [France] ; N. Fournier [France] ; V. Ducruet [France]Effect of Pulp Reduction and Pasteurization on the Release of Aroma Compounds in Industrial Orange Juice
000158 (2007) Claudie Dhuique-Mayer [France] ; Manal Tbatou [France] ; Michel Carail [France] ; Catherine Caris-Veyrat [France] ; Manuel Dornier [France] ; Marie Josephe Amiot [France]Thermal degradation of antioxidant micronutrients in Citrus juice : Kinetics and newly formed compounds
000163 (2006) Claudia Monsallier-Bitea [France] ; Eric Jamin ; Michèle Lees ; Ben-Li Zhang ; Gérard J. MartinStudy of the influence of alcoholic fermentation and distillation on the oxygen-18/oxygen-16 isotope ratio of ethanol.
000194 (2001) P. E. Shaw [États-Unis] ; M. Lebrun [France] ; M. Dornier [France] ; M. N. Ducamp [France] ; M. Courel [France] ; M. Reynes [France]Evaluation of Concentrated Orange and Passionfruit Juices Prepared by Osmotic Evaporation
000230 (1996) J.-L. Adrian [France]HE d'orange/D-limonène : enjeux mondiaux
000244 (1995) F. Luro [France] ; F. Laigret [France]Preparation of high molecular weight genomic DNA from nuclei of woody plants
000254 (1993) Doron Holland [Israël] ; Gozal Ben-Hayyim [Israël] ; Zehava Faltin [Israël] ; Luc Camoin [France] ; Donny Strosberg [France] ; Yuval Eshdat [Israël]Molecular characterization of salt-stress-associated protein in citrus: protein and cDNA sequence homology to mammalian glutathione peroxidases
000273 (1991) D. Dartigues [France]Répartition spatio-temporelle des aphides et influence des fourmis, sur orangers en Kabylie
000285 (1987) M. Garnier [France] ; G. Martin-Gros [France] ; J. M Bové [France]Monoclonal antibodies against the bacterial-like organism associated with citrus greening disease
000026 (2015) Meryem Boukroufa [Algérie] ; Chahrazed Boutekedjiret [Algérie] ; Loïc Petigny [France] ; Njara Rakotomanomana [France] ; Farid Chemat [France]Bio-refinery of orange peels waste: a new concept based on integrated green and solvent free extraction processes using ultrasound and microwave techniques to obtain essential oil, polyphenols and pectin.
000027 (2015) Naouel Chaftar [France] ; Marion Girardot [France] ; Nathalie Quellard ; Jérôme Labanowski [France] ; Tawfik Ghrairi [Tunisie] ; Khaled Hani [Tunisie] ; Jacques Frère [France] ; Christine Imbert [France]Activity of Six Essential Oils Extracted from Tunisian Plants against Legionella pneumophila.
000069 (2013) Débora Marcondes Bastos Pereira Milori [Brésil] ; Michel Raynaud [France] ; Paulino Ribeiro Villas-Boas [Brésil] ; André Leonardo Venancio [Brésil] ; Stéphane Mounier [France] ; Renato Beozzo Bassanezi [Brésil] ; Roland Redon [France]Identification of citrus varieties using laser-induced fluorescence spectroscopy (LIFS)
000083 (2012) Farid Chemat [France] ; Sandrine Perino-Issartier ; Emmanuel Petitcolas ; Xavier Fernandez"In situ" extraction of essential oils by use of Dean-Stark glassware and a Vigreux column inside a microwave oven: a procedure for teaching green analytical chemistry.
000096 (2011) Toussaint Barboni [France] ; Julien Paolini ; Pierre Tomi ; Fançois Luro ; Alain Muselli ; Jean CostaCharacterization and comparison of volatile constituents of juice and peel from clementine, mandarin and their hybrids.
000121 (2009) Montserrat Cortina-Puig [France] ; Xavier Mu Oz-Berbel ; Regis Rouillon ; Carole Calas-Blanchard ; Jean-Louis MartyDevelopment of a cytochrome c-based screen-printed biosensor for the determination of the antioxidant capacity of orange juices.
000126 (2009) Mady Cisse [Sénégal] ; Fabrice Vaillant [France] ; Oscar Acosta [Costa Rica] ; Claudie Dhuique-Mayer [France] ; Manuel Dornier [France]Thermal Degradation Kinetics of Anthocyanins from Blood Orange, Blackberry, and Roselle Using the Arrhenius, Eyring, and Ball Models
000142 (2008) Pierre Michel Jazet Dongmo [Cameroun] ; Jean Kuate [Cameroun] ; Vincent Ngouana [Cameroun] ; Francois Damesse [Cameroun] ; Eliane Tchinda Sonwa [Cameroun] ; Paul Henri Amvam Zollo [Cameroun] ; Chantal Menut [France]Comparaison des propriétés antiradicalaires et antiinflammatoires des huiles essentielles de Citrus reticulata var. Madagascar et Citrus sinensis var. Casagrande du Cameroun
000146 (2008) D. C. Teixeira [Brésil] ; N. A. Wulff [Brésil] ; E. C. Martins [Brésil] ; E. W. Kitajima [Brésil] ; R. Bassanezi [Brésil] ; A. J. Ayres [Brésil] ; S. Eveillard [France] ; C. Saillard [France] ; J. M. Bove [France]A Phytoplasma Closely Related to the Pigeon Pea Witches'-Broom Phytoplasma (16Sr IX) Is Associated with Citrus Huanglongbing Symptoms in the State of Sao Paulo, Brazil
000168 (2006) Jamilla Kalthoum Cherif [Tunisie] ; Ines M'Rabet [Tunisie, France] ; Mourad El Habiri [Tunisie] ; Rym Abidi [France] ; Anne-Marie Albrecht-Gary [Tunisie]Mesure de l'activité antiradicalaire du jus et des peaux d'oranges tunisiennes par le radical DPPH
000169 (2006) C. Verniere [France] ; X. Perrier [France] ; C. Dubois [France] ; A. Dubois [France] ; L. Botella [France] ; C. Chabrier [États-Unis] ; J. M. Bove [France] ; N. Duran Vila [Espagne]Interactions between citrus viroids affect symptom expression and field performance of clementine trees grafted on trifoliate orange
000181 (2004) C. Verniere [France] ; X. Perrier [France] ; C. Dubois [France] ; A. Dubois [France] ; L. Botella [France] ; C. Chabrier [France] ; J. M. Bove [France] ; N. Duran Vila [Espagne]Citrus viroids: Symptom expression and effect on vegetative growth and yield of clementine trees grafted on trifoliate orange
000182 (2003) Duried Alwazeer [France] ; Carole Delbeau ; Charles Divies ; Rémy CachonUse of redox potential modification by gas improves microbial quality, color retention, and ascorbic acid stability of pasteurized orange juice.
000190 (2003) Jean Kuate [Cameroun] ; Pierre Michel Jazet-Dongmo [Cameroun] ; Daniel Ducelier [Cameroun] ; Francois Damesse [Cameroun] ; Chantal Menut [France] ; Jean Marie Bessiere [France]Effet de la cercosporiose à Phaeoramularia angolensis sur la teneur et la composition chimique des huiles essentielles de peau d'orange
000193 (2002) Ben-Li Zhang [France] ; Isabelle Billault [France] ; XIAOBAO LI [France] ; Francoise Mabon [France] ; Gérald Remaud [France] ; Maryvonne L. Martin [France]Hydrogen isotopic profile in the characterization of sugars. Influence of the metabolic pathway
000195 (2001) C. M. Cabasson [France] ; F. Luro [France] ; P. Ollitrault [France] ; J. W. Grosser [États-Unis]Non-random inheritance of mitochondrial genomes in citrus hybrids produced by protoplast fusion
000211 (1999) A. Hocquellet [France] ; J. M. Bove [France] ; M. Garnier [France]Isolation of DNA from the uncultured "Candidatus liberobacter" species associated with citrus huanglongbing by RAPD
000213 (1999) W. B. Li [Brésil] ; L. Zreik [France] ; N. G. Fernandes [Brésil] ; V. S. Miranda [Brésil] ; D. C. Teixeira [Brésil] ; A. J. Ayres [Brésil] ; M. Garnier [France] ; J. M. Bove [France]A triply cloned strain of Xylella fastidiosa multiplies and induces symptoms of citrus variegated chlorosis in sweet orange
000231 (1996) P. P. Mouly [France] ; E. M. Gaydou [France] ; C. R. Arzouyan [France] ; J. M. Estienne [France]Différenciation des jus de Citrus par analyses statistiques multivariées. Partie II. Cas des oranges et des mandarines
000232 (1996) P. Mouly [France] ; C. Arzouyan [France] ; J. Estienne [France]Contrôle de la qualité des jus d'agrumes : profil CLHP des flavanones glycosylées outil de détection d'adultération
000245 (1995) F. Luro [France] ; F. Laigret [France] ; J.-M. Bove [France] ; P. Ollitrault [France]DNA amplified fingerprinting, a useful tool for determination of genetic origin and diversity analysis in Citrus
000251 (1994) F. Engelmann [Italie] ; M. E. Aguilar [France] ; D. Dambier [France] ; C. Cabasson [France] ; N. Michaux-Ferriere [France] ; P. Ollitrault [France]Advantages of cryopreservation of cell suspensions and embryogenic calli for Citrus breeding programmes
000253 (1993) Gozal Ben-Hayyim [Israël] ; Zehava Faltin [Israël] ; Shimon Gepstein [Israël] ; Luc Camoin [France] ; A. Donny Strosberg [France] ; Yuval Eshdat [Israël]Isolation and characterization of salt-associated protein in Citrus
000265 (1992) D. Dartigues [France]L'activité de la fourmi Tapinoma simrothi Krausse dans les orangeraies de Kabylie. Réaction à la glu arboricole PELTON 2'
000266 (1992) P. Ollitrault [France] ; F. Ollitrault ; C. Cabasson [France]Induction de cals embryogènes d'agrumes par culture d'ovules. Détermination isoenzymatique de l'origine tissulaire des embryons
000267 (1992) R. Cottin [France] ; P. Cao-Van ; F. Mademba-Sy ; B. AubertGestion des ressources génétiques agrumicoles et criblage variétal pour la sélection de cultivars adaptés aux zones tropicales antillaises
000269 (1992) P. Ollitrault [France]Somatic embryo grafting : a promising technique for citrus breeding and propagation
000278 (1990) G. Fabres [France]Aménagement d'un système de culture café-agrumes et perturbation des mécanismes de régulation du ravageur Lepidosaphes beckii (Hom. Diaspididae).

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