Le cluster Quantitative analysis - Reversed phase chromatography
000232 (1996) | P. Mouly [France] ; C. Arzouyan [France] ; J. Estienne [France] | Contrôle de la qualité des jus d'agrumes : profil CLHP des flavanones glycosylées outil de détection d'adultération |
000231 (1996) | P. P. Mouly [France] ; E. M. Gaydou [France] ; C. R. Arzouyan [France] ; J. M. Estienne [France] | Différenciation des jus de Citrus par analyses statistiques multivariées. Partie II. Cas des oranges et des mandarines |
000114 (2010) | PING DONG [États-Unis] ; PEIJU QIU [États-Unis, République populaire de Chine] ; YI ZHU [États-Unis, France] ; SHIMING LI [États-Unis] ; Chi-Tang Ho [États-Unis] ; David Julian Mcclements [États-Unis] ; HANG XIAO [États-Unis] | Simultaneous determination of four 5-hydroxy polymethoxyflavones by reversed-phase high performance liquid chromatography with electrochemical detection |
000160 (2007) | M. Cuny [France] ; G. Le Gall [Royaume-Uni] ; I. J. Colquhoun [Royaume-Uni] ; M. Lees [France] ; D. N. Rutledge [France] | Evolving Window Zone Selection method followed by Independent Component Analysis as useful chemometric tools to discriminate between grapefruit juice, orange juice and blends |
000203 (2000) | Sophie Charvet [France] ; Ramdan Belabbes [France] ; Michel Derbesy [France] | La SPME, une méthode simple et rapide. Application au dosage des eaux de fleur d'oranger |
000210 (1999) | A. Carnat [France] ; A.-P. Carnat [France] ; D. Fraisse [France] ; J.-L. Lamaison [France] | Standardisation de la fleur et de la feuille d'oranger amer |
000212 (1999) | P. P. Mouly [France] ; E. M. Gaydou [France] ; L. Lapierre [France] ; J. Corsetti [France] | Differentiation of several geographical origins in single-strength Valencia orange juices using quantitative comparison of carotenoid profiles |
000220 (1998) | L. M.-M. Louche [France] ; E. M. Gaydou [France] ; J.-C. Lesage [France] | Determination of phlorin as peel marker in Orange (Citrus sinensis) fruits and juices |
000066 (2013) | Thiziri Hadjal [Algérie] ; Claudie Dhuique-Mayer [France] ; Khodir Madani [Algérie] ; Manuel Dornier [France] ; Nawel Achir [France] | Thermal degradation kinetics of xanthophylls from blood orange in model and real food systems |
000126 (2009) | Mady Cisse [Sénégal] ; Fabrice Vaillant [France] ; Oscar Acosta [Costa Rica] ; Claudie Dhuique-Mayer [France] ; Manuel Dornier [France] | Thermal Degradation Kinetics of Anthocyanins from Blood Orange, Blackberry, and Roselle Using the Arrhenius, Eyring, and Ball Models |
000158 (2007) | Claudie Dhuique-Mayer [France] ; Manal Tbatou [France] ; Michel Carail [France] ; Catherine Caris-Veyrat [France] ; Manuel Dornier [France] ; Marie Josephe Amiot [France] | Thermal degradation of antioxidant micronutrients in Citrus juice : Kinetics and newly formed compounds |
![]() | This area was generated with Dilib version V0.6.25. | ![]() |