Ident. | Authors (with country if any) | Title |
---|
000410 (1978) |
P. Mayzaud [France] ; R. G. Ackman [Canada] | The 6,9,12,15,18-heneicosapentaenoic acid of seal oil |
000896 (1993) |
E. Agradi ; G. Abrami ; G. Serrini [Italie] ; D. Mckenzie ; C. Bolis ; P. Bronzi [Italie] | The role of dietary n-3 fatty acid and vitamin e supplements in growth of sturgeon ( Acipenser naccarii ) |
000900 (1991) |
Hélène Alami-Durante [France] ; Nicole Charlon [France] ; Anne-Marie Escaffre [France] ; P. Bergot [France] | Supplementation of artificial diets for common carp ( Cyprinus carpio L.) larvae |
000B11 (2008) |
Mohammad Ali Jalali [Iran] ; Seyed Abbas Hosseini [Iran] ; Mohammad Reza Imanpour [Iran] | Effect of vitamin E and highly unsaturated fatty acid‐enriched Artemia urmiana on growth performance, survival and stress resistance of Beluga (Huso huso) larvae |
000C51 (2013) |
Jian Gao [République populaire de Chine] ; Shunsuke Koshio [Japon] ; Manabu Ishikawa [Japon] ; Saichiro Yokoyama [Japon] ; Daisuke Nose [Japon] ; Tongjun Ren [République populaire de Chine] | Interactive Effects of Vitamin C and E Supplementation on Growth, Fatty Acid Composition, and Lipid Peroxidation of Sea Cucumber, Apostichopus japonicus, Fed with Dietary Oxidized Fish Oil |
000C78 (2011) |
Y. Zhang [République populaire de Chine] ; Q. Qu [République populaire de Chine] ; D. Sun [République populaire de Chine] ; X. Liu [République populaire de Chine] ; L. Suo [République populaire de Chine] ; Y. Zhang [République populaire de Chine] | Vitellogenin in Amur sturgeon (Acipenser schrenckii): induction, purification and changes during the reproductive cycle |
000E99 (2009) |
Giovanni M. Turchini [Australie] ; Bente E. Torstensen [Norvège] ; Wing-Keong Ng [Malaisie] | Fish oil replacement in finfish nutrition |
000F10 (2008) |
J. Niu [République populaire de Chine] ; Y. Liu [République populaire de Chine] ; L. Tian [République populaire de Chine] ; K. Mai [République populaire de Chine] ; H. Yang [République populaire de Chine] ; C. Ye [République populaire de Chine] ; Y. Zhu [République populaire de Chine] | The effect of different levels of dietary phospholipid on growth, survival and nutrient composition of early juvenile cobia (Rachycentron canadum) |
000F23 (2008) |
Giovanni Battista Palmegiano [Italie] ; Francesco Gai [Italie] ; Franco Daprà [Italie] ; Laura Gasco [Italie] ; Mario Pazzaglia [Italie] ; Pier Giorgio Peiretti [Italie] | Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings |
001029 (2011) |
P. Di Marco [Italie] ; T. Petochi [Italie] ; A. Longobardi [Italie] ; A. Priori [Italie] ; M. G. Finoia [Italie] ; V. Donadelli [Italie] ; I. Corsalini [Italie] ; G. Marino [Italie] | Efficacy of tricaine methanesulphonate, clove oil and medetomidine‐ketamine and their side effects on the physiology of sturgeon hybrid Acipenser naccarii × Acipenser baerii |
001033 (2011) |
André Sture Bogevik [Norvège] | Marine wax ester digestion in salmonid fish: a review |
001049 (2011) |
M. B. Betancor [Espagne] ; E. Atalah [Espagne] ; Maj. Caballero [Espagne] ; T. Benítez-Santana [Espagne] ; J. Roo [Espagne] ; D. Montero [Espagne] ; M. Izquierdo [Espagne] | α‐Tocopherol in weaning diets for European sea bass (Dicentrarchus labrax) improves survival and reduces tissue damage caused by excess dietary DHA contents |
001065 (1995) |
Inge Geurden [Belgique] ; João Radünz-Neto [France] ; Pierre Bergot [France] | Essentiality of dietary phospholipids for carp ( Cyprinus carpio L.) larvae |
001089 (1993) |
W. M. Koven [Israël] ; S. Kolkovski [Israël] ; A. Tandler [Israël] ; G. Wm. Kissil [Israël] ; D. Sklan [Israël] | The effect of dietary lecithin and lipase, as a function of age, on n-9 fatty acid incorporation in the tissue lipids of Sparus aurata larvae |
001095 (2009) |
M. Díaz-L Pez [Espagne] ; M. J. Pérez [Espagne] ; N. G. Acosta [Espagne] ; D. R. Tocher [Royaume-Uni] ; S. Jerez [Espagne] ; A. Lorenzo [Espagne] ; C. Rodríguez [Espagne] | Effect of dietary substitution of fish oil by Echium oil on growth, plasma parameters and body lipid composition in gilthead seabream (Sparus aurata L.) |
001128 (2004) |
M. H. Omnes [France] ; S. Recek [France] ; H. Barone [France] ; H. Le Delliou [France] ; A. Schmitz [France] ; A. Mutelet [France] ; M. Suquet [France] ; J. H. Robin [France] | Influence of dry diets on reproductive performance and egg lipid composition during the first spawning season of captive pollack |
001132 (1997) |
Esther C. Peters [États-Unis] ; Nancy J. Gassman [États-Unis] ; Julie C. Firman [États-Unis] ; Robert H. Richmond ; Elizabeth A. Power [Canada] | Ecotoxicology of tropical marine ecosystems |
001174 (2011) |
H. Ahmadi Fackjouri [Iran] ; B. Falahatkar [Iran] ; H. Ershad Langroudi [Iran] | The influence of different lipid sources and levels on growth, body composition and haematology of Huso huso |
001208 (2007) |
P. A. Olsvik [Norvège] ; B. E. Torstensen [Norvège] ; M. H. G. Berntssen [Norvège] | Effects of complete replacement of fish oil with plant oil on gastrointestinal cell death, proliferation and transcription of eight genes’ encoding proteins responding to cellular stress in Atlantic salmon Salmo salar L. |
001330 (1996) |
Murray D. Wiegand [Canada] | Composition, accumulation and utilization of yolk lipids in teleost fish |
001334 (2003) |
M. Jobling [Norvège] ; E Bendiksen [Norvège] | Dietary lipids and temperature interact to influence tissue fatty acid compositions of Atlantic salmon, Salmo salar L., parr |