List of bibliographic references
Number of relevant bibliographic references: 12.
| Ident. | Authors (with country if any) | Title |
|---|
| 000B29 (2009) |
H. Liu [République populaire de Chine] ; X. Wu [République populaire de Chine] ; W. Zhao [République populaire de Chine] ; M. Xue [République populaire de Chine] ; L. Guo [République populaire de Chine] ; Y. Zheng [République populaire de Chine] ; Y. Yu [République populaire de Chine] | Nutrients apparent digestibility coefficients of selected protein sources for juvenile Siberian sturgeon (Acipenser baerii Brandt), compared by two chromic oxide analyses methods |
| 000E21 (2011) |
C. Kross Y [Norvège] ; R. Waagb [Norvège] ; R. Rnsrud [Norvège] | Vitamin K in fish nutrition |
| 000E46 (2011) |
S. Adamidou [Royaume-Uni] ; I. Nengas [Grèce] ; M. Henry [Grèce] ; N. Ioakei Midoy [Grèce] ; G. Rigos [Grèce] ; G. J. Bell [Royaume-Uni] ; K. Jauncey [Royaume-Uni] | Effects of dietary inclusion of peas, chickpeas and faba beans on growth, feed utilization and health of gilthead seabream (Sparus aurata) |
| 000F25 (2008) |
Roberto Mendoza Alfaro [Mexique] ; Carlos Aguilera González [Mexique] ; Allyse M. Ferrara [États-Unis] | Gar biology and culture: status and prospects |
| 000F28 (1988) |
K. Dabrowski [Pologne] ; P. Poczyczy Ski [Pologne] | Comparative experiments on starter diets for grass carp and common carp |
| 000F58 (2009) |
A. Nordgreen [Norvège] ; S. Tonheim [Norvège] ; K. Hamre [Norvège] | Protein quality of larval feed with increased concentration of hydrolysed protein: effects of heat treatment and leaching |
| 001168 (2011) |
M. H. Sayed Hassani [Iran] ; M. Mohseni [Corée du Sud] ; M. R. Hosseni [Iran] ; M. H. Yazdani Sadati [Iran] ; M. Pourkazemi [Iran] | The Effect of various levels of dietary protein and lipid on growth and body composition of Acipenser persicus fingerlings |
| 001364 (2012) |
Jia Wang [République populaire de Chine] ; Biao Yun [République populaire de Chine] ; Min Xue [République populaire de Chine] ; Xiufeng Wu [République populaire de Chine] ; Yinhua Zheng [République populaire de Chine] ; Peng Li [République populaire de Chine] | Apparent digestibility coefficients of several protein sources, and replacement of fishmeal by porcine meal in diets of Japanese seabass, Lateolabrax japonicus, are affected by dietary protein levels |
| 001375 (2001) |
George Francis [Allemagne] ; Harinder P. S Makkar [Autriche] ; Klaus Becker [Allemagne] | Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish |
| 001459 (1995) |
S. J. Kaushik [France] ; J. P. Cravedi [France] ; J. P. Lalles [France] ; J. Sumpter [Royaume-Uni] ; B. Fauconneau [France] ; M. Laroche [France] | Partial or total replacement of fish meal by soybean protein on growth, protein utilization, potential estrogenic or antigenic effects, cholesterolemia and flesh quality in rainbow trout, Oncorhynchus mykiss |
| 001743 (2009) |
Jan Mazurkiewicz [Pologne] ; Antoni Przybył [Pologne] ; Janusz Golski [Pologne] | Usability of some plant protein ingredients in the diets of Siberian sturgeon Acipenser baerii Brandt |
| 001770 (2009) |
Jan Mazurkiewicz [Pologne] | Utilization of domestic plant components in diets for common carp Cyprinus carpio L. |
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