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Serveur d'exploration sur l'esturgeon - Curation (Istex)

Index « AbsEn.i » - entrée « compositions »
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List of bibliographic references

Number of relevant bibliographic references: 13.
Ident.Authors (with country if any)Title
000175 (1998) Sadasivam J. Kaushik [France]Whole body amino acid composition of European seabass ( Dicentrarchus labrax ), gilthead seabream ( Sparus aurata ) and turbot ( Psetta maxima ) with an estimation of their IAA requirement profiles
000327 (2008) Qi Wang [République populaire de Chine] ; Chang-Hu Xue ; Zhao-Jie Li [République populaire de Chine] ; Jie Xu [République populaire de Chine]PHOSPHATIDYLCHOLINE LEVELS AND THEIR FATTY ACID COMPOSITIONS IN SQUID EGG: A COMPARISON STUDY WITH POLLACK ROE AND STURGEON CAVIAR
000360 (1983) M. Gusse [France] ; P. Sautiere [France] ; M. Chauviere [France] ; P. Chevaillier [France]Extraction purification and characterization of the sperm protamines of the dog-fish Scylliorhinus caniculus
000825 (1997) S. S. O. Hung ; T. Storebakken ; Y. Cui ; L. Tian ; O. Einen [Norvège]High‐energy diets for white sturgeon, Acipenser transmontanus Richardson
000917 (1979) Helene Sage [États-Unis] ; W. R. Gray [États-Unis]Studies on the evolution of elastin—I. Phylogenetic distribution
000A08 (1993) Partha P. Banerjee ; Subhadra Banerjee ; San-Tai Shen ; Yung-Hsi Kao ; John Yuh-Lin YuStudies on isolation and properties of two isoforms of pituitary gonadotropin from black silver carp, Aristichthys nobilis
000C66 (2002) Manfred Wirth [Allemagne] ; Frank Kirschbaum [Allemagne] ; Jörn Gessner [Allemagne] ; Patrick Williot [France] ; Neculai Patriche [Roumanie] ; Roland Billard [France]Fatty Acid Composition in Sturgeon Caviar from Different Species: Comparing Wild and Farmed Origins
000E88 (2008) B. Jankowska [Pologne] ; Z. Zak [Pologne] ; T. Mijewski [Pologne] ; M. Szczepkowski [Pologne]Fatty acid composition of wild and cultured northern pike (Esox lucius)
001095 (2009) M. Díaz-L Pez [Espagne] ; M. J. Pérez [Espagne] ; N. G. Acosta [Espagne] ; D. R. Tocher [Royaume-Uni] ; S. Jerez [Espagne] ; A. Lorenzo [Espagne] ; C. Rodríguez [Espagne]Effect of dietary substitution of fish oil by Echium oil on growth, plasma parameters and body lipid composition in gilthead seabream (Sparus aurata L.)
001293 (2009) H. V. Winter [Pays-Bas] ; M. Lapinska [Pologne] ; J. J. De Leeuw [Pays-Bas]The river Vecht fish community after rehabilitation measures: a comparison to the historical situation by using the river Biebrza as a geographical reference
001334 (2003) M. Jobling [Norvège] ; E Bendiksen [Norvège]Dietary lipids and temperature interact to influence tissue fatty acid compositions of Atlantic salmon, Salmo salar L., parr
001490 (2001) Chantal Cahu [France] ; José Zambonino Infante [France]Substitution of live food by formulated diets in marine fish larvae
001550 (1995) W. K. Ng [États-Unis] ; S. S. O. Hung [États-Unis]Estimating the ideal dietary indispensable amino acid pattern for growth of white sturgeon, Acipenser transmontanus (Richardson)

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